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HawkerXP

Club Member

Joined: Jul 2016

Posts: 11043

Location: Virginia

Lots of knives
3 Weber Performers
1 classic kettle
1 26" kettle
1 Smoky Joe
1 PBC
4 Thermoworks POPs
2 Dot and 1 Chef Alarm
2 Temp spikes
4 Slo n Sears
1 Smokenator
2 Vortex
#16

January 26, 2019, 10:58 AM

Welcome to the Pit!
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klflowers

Club Member

Joined: Sep 2015

Posts: 6227

Location: Tennessee

22" Weber Kettle w/SNS, 18" WSM, Bronco, Grilla Chimp, Traeger Tailgater, UDS, Camp Chef Tahoe Stove.
#17

January 26, 2019, 12:44 PM

Welcome from TN
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LA Pork Butt

Charter Member

Joined: Dec 2014

Posts: 8596

Location: Grew up in New Orleans, 20 years in Texas, 22 years in Mandeville, LA. Now Dallas, TX
#18

January 26, 2019, 01:10 PM

Welcome to the Pit from Dallas!
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nsbbqguy

Charter Member

Joined: Feb 2015

Posts: 88

Location: Halifax. Canada
#19

January 26, 2019, 03:39 PM

Welcome from Nova Scotia !
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NapMaster

Club Member

Joined: Jan 2019

Posts: 586

Location: Denham Springs, LA

WebberSummitGold6burnerLP, ShotGunSmoker

Avid Armor Vacuum Sealer
#20

January 26, 2019, 04:08 PM

Welcome neighbor from Louisiana
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jharner

Club Member

Joined: Jan 2016

Posts: 1341

Location: Louisiana - North West but a coon ass at heart

Cookers

Camp Chef DLX Pellet Grill
Weber 22.5 Kettle
Brickman Box Smoker

Accessories

Slow N Sear
Tube Smoker
Turkey Cannon
Rib racks
Weber chimney starter

Thermometer's

Maverick ET 735
Tru Temp 3619n
Thermapen mk4
Thermapop

Favorite Drink

Free beer
Coors Light
Windsor ( Canadian blended whiskey )
#21

January 26, 2019, 04:59 PM

Welcome to the pit Brisket409 Enjoy the Wikipedia of BBQ> Good luck with your comp cooks
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BRic

Former Member

Joined: Mar 2017

Posts: 372

Location: Winnipeg Mb. Canada
#22

January 26, 2019, 05:05 PM

Welcome from Manitoba !!
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RickyBobby

Club Member

Joined: Jul 2016

Posts: 889

Location: Brownsburg, Indiana

Cookers:
Oklahoma Joe Offset (older thick steel version!)
Camp Chef Woodwind
OK Joe Bronco
Weber Genesis
Ooni Karu
Weber Kettle
My goal is to eventually have at least one of every style of cooker….. I have work to do. Lol!

Thermometers:
ThermoWorks Thermapen MK4
ThermoWorks Thermapen ONE
ThermoWorks Thermopop
ThermoWorks RFX
ThermoWorks IRK-2 Infrared
Maverick XR-50
TempSpike Plus

Other Gear:
Megaforce 3000 Meat Grinder
Weston 7-pound sausage stuffer
Jerky Gun for making poppers. (Game changer!)
Amaz-N-Tube
Original SnS with drip n griddle
Weber Chimney

Fuels Used:
Splits/Chunks, whatever I can get. Usually B&B competition. Favorites are Cherry, Apple, Post Oak, and Hickory.
Pellets, Lumberjack.
Charcoal, whatever is on sale. Currently have a bunch of KBB. Will eventually try B&B. Use whatever lump is on sale in my Ooni.
Propane, Blue Rhino.

Rubs:
Usually make my own riff’s on Memphis Dust and BBBR. Also use Meathead’s commercial rubs and occasionally try something new. I like a couple from Tuffy Stone and Kinder’s. After several surgeries, I’m very sensitive to “spicy” stuff, so I need to be careful about heat levels.
#23

January 26, 2019, 07:57 PM

Another welcome from Houston!!! Nothing but great people, great advice, and great BBQ here! Enjoy!
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Scout789

Club Member

Joined: Jun 2018

Posts: 159

Location: Texas Gulf Coast

Smoker: Lyfe Tyme Offset. Firebox 16" Diameter X 16" Long. Cooking chamber 16" Diameter X 32" Long
Grill: Lyfe Tyme 16" Diameter X 24" Long.
Thermometer: Maverick ET-732 and XR50
For smoking, I am a committed stick burner.
For grilling, it's all about charcoal. Almost always HEB brand mesquite charcoal. If not that, then Kingsford mesquite charcoal.
#24

January 26, 2019, 09:00 PM

Welcome from yet another fellow Texan. Upper Gulf Coast. Brisket has a definite learning curve involving a lot of trial and error. Good luck and rest assured that even the errors will result in some good eatin'.
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Elton's BBQ

Club Member

Joined: Apr 2016

Posts: 5172

Location: Saltnes Norway

Genesis 320 Limited
Weber One Touch 57cm
Weber Smokey Mountain 47cm
#25

January 27, 2019, 04:47 AM

Welcome to the pit!
Cheers from Norway
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bten

Former Member

Joined: Apr 2017

Posts: 409

Location: Richmond, Tx
#26

January 27, 2019, 08:45 AM

Welcome from the Houston area....
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cashelton

Former Member

Joined: Dec 2017

Posts: 228

Location: McKinney, TX
#27

January 27, 2019, 09:19 AM

Hello from the Northern DFW suburb of McKinney
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Skip

Founding Member

Joined: Jul 2014

Posts: 6066

Location: Blue Earth, Minnesota

LSG Adjustable Grill/Smoker, MAK Pellet Grill, Large BGE with Several Attachments from the Ceramic Grill Store, Weber Genesis E335 Gasser, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers, Anova SV Stick, BBQ Guru Controller and Fan
#28

January 27, 2019, 06:38 PM

Welcome from Minnesota.
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