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smokehause

Former Member

Joined: Nov 2018

Posts: 11
#1

Hello from Texas happy thanksgiving

November 22, 2018, 03:35 PM

new membership after reading this awesome website of the science of bbq and grilling.
Tags: None

Likes 4
EdF

In Memoriam

Joined: Jul 2016

Posts: 3224

Location: Atlantic Highlands, NJ
#2

November 22, 2018, 03:35 PM

Welcome and enjoy!
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Mr. Bones

In Memoriam

Joined: Sep 2016

Posts: 11723

Location: Kansas Territory
#3

November 22, 2018, 03:39 PM

Howdy from Kansas Territory, Welcome to Th Pit!
Glad yer here with us, Happy Thanksgivin!
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MBMorgan

Club Member

Joined: Sep 2015

Posts: 8596

Location: Colorado

> Weber Genesis EP-330
> Grilla Grills Original Grilla (OG) pellet smoker with Alpha/Connect
> Grilla Grills Pellet Pizza Oven
> Pit Barrel Cooker (gone to a new home)
> WeberQ 2000 (on "loan" to a relative (I'll never see it again))
> Old Smokey Electric (for chickens mostly - when it's too nasty out
to fiddle with a more capable cooker)
> Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
> Thermoworks Smoke
> 3 Thermoworks Chef Alarms
> Thermoworks Thermapen One
> Thermoworks Thermapen Classic
> Thermoworks Thermopop
> Thermoworks Square DOT
> Thermoworks IR-GUN-S
> Joule Turbo Sous Vide Circulator
> Searzall torch
> BBQ Guru Rib Ring
> WÜSTHOF, Dalstrong, and Buck knives
> Paprika App on Mac and iOS
#4

November 22, 2018, 03:45 PM

Welcome from Colorado ... and Happy Thanksgiving!
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Keiferr

Club Member

Joined: Jun 2018

Posts: 973

Location: Southeast Michigan
#5

November 22, 2018, 04:03 PM

Welcome from southeast Michigan and Happy Thanksgiving! I recommend getting Meatheads book also. It's another great resource.
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fuzzydaddy

Club Member

Joined: Nov 2014

Posts: 5141

Location: Summerfield FL

Cookers:
Large Big Green Egg with a Ceramic Grill Store rack system, and the SnS setup.
Weber Genesis SA-E-330 LP INDIGO with SS Grates, Weber Crafted frame kit, baking stone, griddle (2/3), all from Ace Hardware.
For the first time in a long time I have no kettles as I gave them all away.

Everything Else:
SnS #3 with certificate. I was their first customer.
Sous Vide equipment.
SnS and Thermoworks instant read and leave-in thermometers.
Grill Grates for BGE.
Kingsford Blue Bag, Weber lighter cubes, Weber charcoal chimneys.
Rubs with salt: Meat Church Holy Cow.
Rubs without salt: Home-mixed versions of previously sold SnS Grills Rocky's Rub and Not Just for Beef using their recipe. SPOG.
Spices: Lots of 'em.
#6

November 22, 2018, 04:05 PM

Welcome from the Florida panhandle. Glad you're here.
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RustyHaines

Club Member

Joined: Sep 2017

Posts: 968

Location: Tiedeman's Pond, WI
#7

November 22, 2018, 04:08 PM

Welcome to The Pit from Madison, WI
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Comment
AmosMoses01

Club Member

Joined: Jun 2018

Posts: 186

Location: Round Rock, TX

New Orleans born, Mississippi raised, empty nester, living in Central Texas for 20+ years - looking to buy my first pellet smoker. Awed by the info on this site already!
#8

November 22, 2018, 04:17 PM

Welcome from Round Rock, TX!
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Comment
Ahumadora

Former Member

Joined: Oct 2015

Posts: 2297

Location: Warkworth, New Zealand
#9

November 22, 2018, 05:07 PM

Welcome from Buenos Aires.
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Comment
Donw

Club Member

Joined: Jul 2017

Posts: 7354

Location: Where almost all comedy is courtesy of Autocorrect.
#10

November 22, 2018, 05:52 PM

Welcome from Maryland.
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LA Pork Butt

Charter Member

Joined: Dec 2014

Posts: 8593

Location: Grew up in New Orleans, 20 years in Texas, 22 years in Mandeville, LA. Now Dallas, TX
#11

November 22, 2018, 05:58 PM

Welcome to the Pit on Turkey Day!
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Comment
Oakgrovebacon

Club Member

Joined: Apr 2016

Posts: 2439

Location: South central Illinois

2 reverse flow stick burners (I built)
Propane griddle
3 charcoal grills
pellet grill
Meat slicer, meat grinder, sausage stuffer
#12

November 22, 2018, 06:32 PM

Welcome to the pit from Southern Illinois
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Comment
CaptainMike

Club Member

Joined: Nov 2015

Posts: 5276

Location: The Great State of Jefferson

24X40 Lone Star Grillz offset smoker
Weber Summit Charcoal Grill w/SnS and DnG (Spartacus)
20X36 Lonestar Grillz pellet pooper
SnS 18" Travel Kettle
SmokeDaddy Pro portable pellet pooper
2 W22's w/SnS, DnG (1 black, 1 copper) (Minions 1 and 2)
20+ y/o many times rebuilt Weber Genesis w/GrillGrates (Gas Passer)
20 x 30 Santa Maria grill (Maria, duh)
Bradley cabinet smoker (Pepper Gomez)
36" Blackstone griddle (The Black Beauty)
Fireboard
Thermoworks Smoke and Thermapen.
Gourmet dinnerware by PJ Enterprises
#13

November 22, 2018, 06:42 PM

Welcome my FD brother, from The Great State of Jefferson, and happy Thanksgiving.
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RonB

Club Member

Joined: Apr 2016

Posts: 20400

Location: Near Richmond VA

Weber Performer Deluxe
SNS
Pizza insert
Rotisserie
Cookshack Smokette Elite
2 Thermapens
Chefalarm
Dot
lots of probes.
Fireboard
#14

November 22, 2018, 08:15 PM

Welcome to The Pit.
Likes 1
Comment
RickyBobby

Club Member

Joined: Jul 2016

Posts: 889

Location: Brownsburg, Indiana

Cookers:
Oklahoma Joe Offset (older thick steel version!)
Camp Chef Woodwind
OK Joe Bronco
Weber Genesis
Ooni Karu
Weber Kettle
My goal is to eventually have at least one of every style of cooker….. I have work to do. Lol!

Thermometers:
ThermoWorks Thermapen MK4
ThermoWorks Thermapen ONE
ThermoWorks Thermopop
ThermoWorks RFX
ThermoWorks IRK-2 Infrared
Maverick XR-50
TempSpike Plus

Other Gear:
Megaforce 3000 Meat Grinder
Weston 7-pound sausage stuffer
Jerky Gun for making poppers. (Game changer!)
Amaz-N-Tube
Original SnS with drip n griddle
Weber Chimney

Fuels Used:
Splits/Chunks, whatever I can get. Usually B&B competition. Favorites are Cherry, Apple, Post Oak, and Hickory.
Pellets, Lumberjack.
Charcoal, whatever is on sale. Currently have a bunch of KBB. Will eventually try B&B. Use whatever lump is on sale in my Ooni.
Propane, Blue Rhino.

Rubs:
Usually make my own riff’s on Memphis Dust and BBBR. Also use Meathead’s commercial rubs and occasionally try something new. I like a couple from Tuffy Stone and Kinder’s. After several surgeries, I’m very sensitive to “spicy” stuff, so I need to be careful about heat levels.
#15

November 22, 2018, 08:39 PM

Welcome to The Pit from Houston!!!!
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