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Hello from Chicago. New member

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    Hello from Chicago. New member

    Started getting into grilling and smoking over the past couple years and am looking to elevate my game and hoping I can gain some much needed knowledge from these forums. Using a gas grill right now but put a kettle grill on my Christmas list. Looking forward to learning.

    #2
    welcome!

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      #3
      Welcome to The Pit! Thanks for giving us a try with the Free Trial membership and for introducing yourself. We hope you’ll decide to stick around!

      Since you’re new here, please check out our homework assignment post for new members, it contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.

      Also, it's very important that you:
      1. Give us an email address you actually use. You can check the email we have on file for you by clicking your username in the top-right, then User Settings, then the Account tab. You currently cannot change your email on file with us yourself since it’s tied to your Pitmaster Club account as well as our payment processor if you’re a paying member. Don’t worry though, we’d be happy to change it for you, just click here to fill out an email change request.
      2. Add the domain AmazingRibs.com to your email safe list. We NEVER spam! This is important so you can receive special deals we occasionally work out for our members, receive notices about your account, such as if you’re up for renewal or are ever drawn as our monthly Gold Medal Giveaway winner, which is open to all USA members. (Paid members get automatic monthly entry, whereas Free Trial members or general public must enter manually.) We’d hate to have to pick another person because you don’t answer us!

      Hope to hear & see more from you!

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        #4
        Welcome to The Pit. If you get the kettle, I highly suggest getting a Slow N Sear. That will allow you to smoke low and slow easily.

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          #5
          Welcome from Maryland.

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            #6
            Welcome from Colorado!

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              #7
              Welcome to the Pit!

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                #8
                Your family & friends await your rousing expertise that is coming. Welcome, eat good & have fun!

                Comment


                  #9
                  Howdy from Kansas Territory, Welcome to Th Pit!
                  Glad yer here, to learn along with me...

                  Comment


                    #10
                    Welcome to the pit from Southern Illinois

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                      #11
                      Welcome from Winnipeg. Hope Santa brings you that kettle, they are great.

                      Comment


                        #12
                        Welcome to The Pit! It is great to have you. Thank you for the support!

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                          #13
                          Welcome from the Pacific NW! Lots of useful information lurking around here, and more importantly, folks willing to help and share as you have questions. Of course, you may have experience to share too - hope you will. BBQ on!

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                            #14
                            Welcome to the pit, thanks for joining!

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                              #15
                              Welcome from southeast Michigan! You're in the right place for learning!

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