New Member "Steam Dust" from San Augustine,Texas

Steam Dust

Former Member

Joined: Jan 2015

Posts: 1

Location: San Augustine, Texas
#1

New Member "Steam Dust" from San Augustine,Texas

January 26, 2015, 01:44 PM

Just joined today and looking forward to some great posts.
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The Burn

Founding Member

Joined: Jul 2014

Posts: 951

Location: West Chester, PA

Gas Grill: NXR Tabletop/Portable Propane
Charcoal: Weber Performer Silver (i.e., 22.5")
Charcoal: Weber OTG 22.5"
Kettle Accessories: Slow 'n Sear, Smokenator and Vortex and bound to be more on the way
Smoker: GOSM Propane 38" 2-drawer
Pellet: CampChef/Browning Deluxe PGP24LTD
Thermometer: 2 Mavericks, Red backlit Thermapen
Anova Wi-Fi Sous Vide
#2

January 26, 2015, 02:53 PM

Welcome Steam Dust! Add some more info to your signature and tell us what kind of equipment you've got.
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Jerod Broussard

Moderator

Joined: Jun 2014

Posts: 13090

Location: East Texas

"Spray cheese, from the famous family of aerosol cheeses."
#3

January 26, 2015, 05:29 PM

Dude, you just down the road!!

Welcome......I'm in Center, just got out of the woods in San Augustine County, picking up deer blinds and what not.

Last edited by Jerod Broussard; January 26, 2015, 05:34 PM.
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1 comment

#3.1

Steam Dust commented

January 26, 2015, 07:10 PM

Editing a comment

Maybe we can get together and lie a little. Maybe a lot. Thanks for the welcome.
_John_

Former Member

Joined: Jul 2014

Posts: 2378
#4

January 26, 2015, 09:04 PM

Welcome steamy
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Deuce

Former Member

Joined: Aug 2014

Posts: 226

Location: Sulphur, Louisiana
#5

January 26, 2015, 09:10 PM

Hi Steam, welcome to the Pit
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Huskee

Administrator

Joined: May 2014

Posts: 19650

Location: Clare, Michigan area

Follow me on Instagram, huskeesbarbecue

Smokers / Grills
Yoder loaded Wichita offset smoker

PBC

Grilla Silverbac pellet grill

Slow 'N Sear Deluxe Kamado (SnSK)

Masterbuilt Gravity 560

Masterbuilt Digital Charcoal Cabinet

Weber 22" Original Kettle Premium (copper)

Weber 26" Original Kettle Premium (light blue)

Weber Jumbo Joe Gold (18.5")

Weber Smokey Joe Silver (14.5")

Brinkmann cabinet charcoal smoker (repurposed)

Thermometers
SnS 500 4-probe wireless

(3) Maverick XR-50 4-probe Wireless Thermometers

A few straggler Maverick ET-732s

Maverick ET-735 Bluetooth (in box)

Smoke X4 by ThermoWorks

Thermapen MkII, orange & purple

ThermoPop, yellow, plus a few more in a drawer for gifts

ThermoWorks ChefAlarm (wife's)

Morpilot 6-probe wireless

ThermoWorks Infrared IRK2

ThermoWorks fridge & freezer therms as well

Accessories
Instant Pot 6qt

Anova Bluetooth SV

Kitchen Aide mixer & meat grinder attachment

Kindling Cracker King (XL)

a couple BBQ Dragons

Weber full & half chimneys, Char-Broil Half Time chimney

Weber grill topper

Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)

Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills

Pittsburgh Digital Moisture Meter

Beverages
Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold

Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois

Fav cheap beers: Pabst, High Life, Hamm's & Stroh's

Most favorite beer: The one in your fridge

Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc

Whiskey: Buffalo Trace, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig Toasted, Basil Hayden's. Neat please.

Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

About me
Real name: Aaron
Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

Occupation:
Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
#6

January 27, 2015, 02:07 AM

Welcome to The Pit, Steam Dust! Stay away from that Jerod character, before you know it he'll have you cooking briskets for 60 people with one Pit Barrel Cooker. Well, maybe that's not a bad thing....

Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos!

Hope to hear & see more from you.
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New Member "Steam Dust" from San Augustine,Texas

New Member "Steam Dust" from San Augustine,Texas

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