Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

Greetings Amazing team from Michigan

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Greetings Amazing team from Michigan

    Finally joined the club. Backyard BBQ and smoking has become my passion and serving my family and friends with great food on almost regular basis. You guys are awesome!

    #2
    Welcome from Colorado ...

    Comment


      #3
      Welcome to,the Pit from Texas!

      Comment


        #4
        Now you're part of the Team! Welcome!

        Comment


          #5
          Welcome to The Pit.

          Comment


            #6
            We ARE the amazing team....welcome to the Pit !!!

            Comment


              #7
              It’s good to know that you’re regular. Welcome aboard, eat good and have fun!

              Comment


                #8
                Welcome to the Pit! Thanks for joining up!

                When you have a second, give this thread a once over. There is some important information for you. This information will ensure you get the most out of your experience here in The Pit.

                Also, it's very important that you:
                • To check your email, go to User settings then the account tab.You currently cannot change your email on file with us since it’s tied to your Pitmaster Club account as well as our payment processor, Stripe. Don’t worry though, we’d be happy to change it for you. PM (private message) Huskee with your email change request, or via email at [email protected]
                • Add the domain AmazingRibs.com to your email safe list. We NEVER spam! This is important to receive special deals we occasionally work out for our members, notices about your account, such as if you’re up for renewal or are ever drawn as our monthly Gold Medal Giveaway winner, which is open to all USA members or those with a USA delivery address (we’d hate to have to pick another person because you don’t answer us)!

                Thank you for your support. We are excited to have you and we look forward to your contributions.

                -Spinaker

                Comment


                  #9
                  The new guy is right - we are pretty awesome.


                  Welcome CHARcoal500

                  Comment


                    #10
                    Welcome from Arizona. It's a dry heat!

                    Comment


                      #11
                      Welcome CHARcoal500

                      Comment


                        #12
                        Big welcome from Western Mass....

                        Comment


                          #13
                          Welcome from Indiana

                          Comment


                            #14
                            Howdy from Kansas Territory, Welcome to Th Pit!
                            Glad to have ya here with us!
                            Lookin forward to yer contributions!

                            Comment


                              #15
                              Hello from Schertz Texas!

                              Comment

                              Announcement

                              Collapse
                              No announcement yet.
                              Working...
                              X
                              false
                              0
                              Guest
                              Guest
                              500
                              ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
                              false
                              false
                              {"count":0,"link":"/forum/announcements/","debug":""}
                              Yes
                              ["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/free-deep-dive-guide-ebook-downloads\/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here"]
                              /forum/free-deep-dive-guide-ebook-downloads/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here