Hello all from New Jersey:
I have little or no experience in smoking meats. I came here in the 1980 as a student from India and learnt over time to cook on a gas barbecue grill. I have always wanted to learn the art of smoking but never had the time working in the high paced over worked environment of NYC.
Now that I am retired, I need some guidance from those of you willing to share. I am looking to purchase one of these pellet grills to keep within my budget.
I have been considering -
Camp Chef Woodwind perhaps with Sear Box
Grilla Grills Silverback and
Green Mountain Grills Daniel Boone
Any advice and personal experience would be most appreciated.
Thanks in advance,
Burt
I have little or no experience in smoking meats. I came here in the 1980 as a student from India and learnt over time to cook on a gas barbecue grill. I have always wanted to learn the art of smoking but never had the time working in the high paced over worked environment of NYC.
Now that I am retired, I need some guidance from those of you willing to share. I am looking to purchase one of these pellet grills to keep within my budget.
I have been considering -
Camp Chef Woodwind perhaps with Sear Box
Grilla Grills Silverback and
Green Mountain Grills Daniel Boone
Any advice and personal experience would be most appreciated.
Thanks in advance,
Burt
Comment