Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

Greetings from St. Louis

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Greetings from St. Louis

    I have been following AmazingRibs.com for a number of years and it is one of my go-to resources ... so I figured it was high time to reciprocate to Meathead and the team by providing a little funding via joining the Pitmasters Club. My wife and I are retired and I have done the majority of the cooking for a while (because I love to do it ... cook yes ... clean up, not so much). My son is a culinary school grad and the Executive Chef at one of the major hotels here in StL ... as a result (and at his beckoning) we have accumulated a pretty nice collection of quality knives, cookware, etc. over the past 16 years or so (you know ... boys and their toys ... I'm all in on that).

    Current BBQ gear includes a Weber Genesis E310 gas grill ... A-MAZE-N adjustable pellet smoker tube ... Meathead's book (which is great!) ... and recently arrived GrillGrates (which I will be breaking in this weekend) ... Thermoworks Mk4 Thermapen thermometer ... Maverick ET-732 dual probe thermometer. In addition (and again at the recommendation of my son) ... in the past year I have become a huge fan of sous vide cooking (bought a Joule circulator about a year ago and love it). So one of my primary cooking goals is to hone the craft of Sous Vide-Smoke-Que cooking (recommendations always welcome). Looking forward to seeing everyone's posts going forward. MTQBWY (May The Que Be With You).
    Last edited by BillinStL; April 6, 2018, 03:55 PM.

    #2
    Welcome from Colorado, Bill ...

    Comment


    • BillinStL
      BillinStL commented
      Editing a comment
      Thanks.

    #3
    Welcome to the Pit from Huntsville, Alabama!

    Comment


    • BillinStL
      BillinStL commented
      Editing a comment
      Thanks.

    #4
    Welcome from Indiana

    Comment


      #5
      Welcome from North Carolina!

      Comment


        #6
        BillinStL, WELCOME to the "PIT CLUB"❗️ What Took You So Long❓
        You are Now Enrolled in the BBQ UNIV.❗️
        ATTENDANCE and PARTICIPATION ARE MANDATORY❗️
        Enjoy the "PIT CLUB"‼️
        Eat Well and Prosper❗️ From a Backyard Cremator in Fargo ND, Dan

        Comment


          #7
          Welcome to fun in the Pit!

          Comment


            #8
            Howdy from Kansas Territory, Welcome to Th Pit!
            Glad to finally have ya here, lookin forward to more from ya.

            Comment


              #9
              Welcome to The Pit. Since you like your toys, you will fit right in here.

              Comment


                #10
                Welcome BillinStL

                Comment


                  #11
                  Welcome aboard, eat good and have fun! Oh, and to resurrect the rule book here, there is rules ya know. We need pics of yer cookers & yer first cook as a member. Pics of grandkids, dogs, & cats are ok too.

                  Comment


                    #12
                    Welcome to the pit from Southern Illinois. About 70 miles East of you.

                    Comment


                      #13
                      Welcome to the Pit BillinStL from NE Washington state. Along with tips, techniques, and recipes about BBQ we have a lot of fun. If you like music, go to this thread to hear what others are listening to and share what you like. For jokes, go to this thread. Go to this thread to post where you work and what your hobbies are and get to know other members here. We are happy to have you along and looking forward to your participation.

                      Comment


                        #14
                        Welcome to The Pit from Minnesota!

                        Comment


                          #15
                          Huntington Beach welcomes you sir!

                          Comment

                          Announcement

                          Collapse
                          No announcement yet.
                          Working...
                          X
                          false
                          0
                          Guest
                          500
                          ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
                          false
                          false
                          {"count":0,"link":"/forum/announcements/","debug":""}
                          Yes
                          Rubs Promo

                          Spotlight

                          These are not ads or paid placements. These are some of our favorite tools and toys.

                          These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

                          Use Our Links To Help Keep Us Alive

                          A big part of this site is our unbiased equipment and product reviews. We love playing with toys and we have no problem calling them the way we see them. Some companies pay a finder’s fee if a reader clicks a link on AmazingRibs.com and buys a product. It has zero impact on our reviews, zero impact on the price you pay, and the sites never tell us what you bought, but it has a major impact on our ability to keep this site alive! So before you buy, please click our links. Here’s a link that takes you to a page on Amazon that has some of our favorite tools and toys: https://tinyurl.com/amazingribs


                          Grilla Pellet Smoker proves good things come in small packages

                          We always liked Grilla. The small 31.5″ x 29.5″ footprint makes it ideal for use where BBQ space is limited, as on a condo patio.
                          Click here for our review on this unique smoker


                          The Cool Kettle With The Hinged Hood We Always Wanted


                          Napoleon’s 22″ Pro Cart Charcoal Kettle Grill puts a few spins on the familiar kettle design. In fact, the hinged lid with a handle on the front, spins in a rotary motion 180 degrees. It’s hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the 22″ Pro Cart a viable alternative.

                          Click here for more about what makes this grill special


                          Groundbreaking Hybrid Thermometer!

                          Thermapen One Instant Read Thermometer

                          The FireBoard Spark is a hybrid combining instant-read capability, a cabled temperature probe, Bluetooth and Wi-Fi connectivity. We gave Spark a Platinum Medal for pushing the envelope of product capability while maintaining high standards of design and workmanship.

                          Click here to read our comprehensive Platinum Medal review


                          Compact Powerful Sear Machine For Your Next Tailgater


                          Char-Broil’s Grill2Go x200 is a super-portable, fun little sizzler made of heavy, rust-proof cast aluminum. The lid snaps shut. Grab the handle and you’re off to the party! Char-Broil’s TRU-Infrared design produces searing heat while reducing fuel consumption. A 16 ounce LP gas canister is enough to keep you flipping burgers for hours.

                          Click here to read our detailed review and to order


                          Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker


                          This is the first propane smoker with a thermostat, making this baby foolproof. Set ThermoTemp’s dial from 175° to 350°F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin’.

                          Click here to read our detailed review


                          GrillGrates Take Gas Grills To The InfraredZone


                          GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily moved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke.

                          Click here for more about what makes these grates so special

                           

                          Comprehensive Temperature Magnet With 80+ Important Temps

                          Amazingribs.com temperature magnet
                          Winner of the National BBQ Association’s product of the year award. This 8.5″ x 11″ magnet contains more that 80 benchmark temperatures for meats (both USDA recommended temps as well as the temps chefs recommend), fats and oils, sugars, sous vide, eggs, collagens, wood combustion, breads, and more. Although it is not certified as all-weather, we have tested it outdoors in Chicago weather and it has not delaminated in three years, but there is minor fading.

                          Click here to order.