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Hello from Alton Station Kentucky

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    Hello from Alton Station Kentucky

    I am in the final stages of making my Bourbon Barrel Cold Smoker.
    My test run I did Jalapenos to make Smoked Chapotles.

    WOW

    #2
    Welcome R B Clark

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      #3
      Welcome from Colorado ...

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        #4
        Glad you are here!

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          #5
          Welcome from Indiana

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            #6
            Howdy from Kansas Territory, Welcome to Th Pit!
            Lookin forward to more on yer cold smoker...

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              #7
              Welcome to the Pit, R B Clark! Also from KY.

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                #8
                Welcome to the pit from Southern Illinois

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                  #9
                  Welcome R B. Section 8, par 4 of PIT rulebook states: ya gotta show pics of yer cookers & first cook, gotta. Eat good and have fun!

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                    #10
                    Welcome to The Pit.

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                      #11
                      Welcome from another newbie!

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                        #12
                        Welcome from a fellow Kentuckian

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                          #13
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                            #14
                            Welcome to the pit R B Clark
                            Cheers from Norway

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                              #15
                              Welcome

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