Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

New member intro

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    New member intro

    Andrew from Tulsa here. I've been utilizing amazing ribs for years and have really enjoyed the information provided. I cook on a Hastybake when I have time and a Weber Genesis when I don't. I am also an upland bird hunter so I'd like to learn more about grilling/smoking wild game. Looking forward to learning more from the community!

    #2
    Welcome aboard Andrew

    Comment


      #3
      Welcome, good to have folks from my area around. Nobody considers bologna BBQ outside of AR and OK.

      Comment


      • Aball001
        Aball001 commented
        Editing a comment
        Love smoked Bologna.

      #4
      Hi Andrew, welcome to the Pit

      Comment


        #5
        Welcome Andrew - even if you are an Okie. {Hook 'em Horns}

        Comment


        • Aball001
          Aball001 commented
          Editing a comment
          Boomer Sooner!

        #6
        Welcome Andrew! Thanks for the support. Hasty Bakes are nice grills!

        Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos!

        Hope to hear & see more from you.

        Comment

        Announcement

        Collapse
        No announcement yet.
        Working...
        X
        false
        0
        Guest
        500
        ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
        false
        false
        {"count":0,"link":"/forum/announcements/","debug":""}
        Yes
        Rubs Promo
        Meat-Up in Memphis