Hi

[Smokinghog]

Hi guys. Im a chef and budding pitmaster from the UK. Im in awe of American BBQ and find any excuse to play with the smoker. Meathead is a BBQ GOD and im glad to have come across his site. The science behind BBQ as dealt with by him is facinating. Check out my instagram chefrivaajmaharaj. Thanks guys

[kmhfive]

Welcome to fun and learning in the Pit! Can’t wait to see pictures of what you are cooking!

[FireMan]

Are you in for a ride, better strap in & hang on. Welcome aboard, eat good & have fun!

[DWCowles]

Welcome Smokinghog

[Smokinghog]

Thanks FireMan and DWCowles

[hoovarmin]

Great to have you here and welcome from Florida! Mrs. hoovarmin is the Instagramer in the house, so I'll check it out on her feed.

[MBMorgan]

Welcome from Colorado!

[Elton's BBQ]

Welcome and cheers from Norway

[Nate]

Welcome from Indiana

[HouseHomey]

Huntington Beach welcomes you!

[Henrik]

Welcome to the pit!

Since you’re new, and if you haven't already done so, please check out our homework assignment post for new members, it contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.

Also, it's very important that you:

Give us an email address you actually use. You can check the email we have on file for you by clicking your name in the upper-right, then User Settings, then the Notifications tab. You currently cannot change your email on file with us since it’s tied to your Pitmaster Club account as well as our payment processor, Stripe. Don’t worry though, we’d be happy to change it for you. PM (private message) ”Huskee” with your email change request, or via email at [email protected]

Add the domain AmazingRibs.com to your email safe list. We NEVER spam! This is important to receive notices about your account, such as if you’re up for renewal or are ever drawn as our monthly Gold Medal Giveaway winner, which is open to all USA members or those with a USA delivery address (we’d hate to have to pick another person because you don’t answer us)!

Thanks for joining!

[RonB]

Welcome to The Pit.

[Donw]

Welcome from Maryland. Its great that our styles of BBQ appeal to so many around the world.

[LA Pork Butt]

Welcome to the Pit!

[Jon Solberg]

Welcome