Hello, I've been grilling, bbqing for awhile now but first time posting. I own a weber kettle, and Genesis and a pbc. By no means an expert but have fun. Looking to expand as I tend to cook the same things and the same way. Looking forward to learning a lot of different things.
-
-
Welcome from Indiana -
Welcome to The Pit.Comment
-
-
Welcome from Colorado ...Comment
-
Welcome to the Pit!Comment
-
Welcome to The Pit, we are happy to have you here! Good to hear you have a great start to you smoking arsenal!
Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.
Also, it's very important that you:
Give us an email address you use on a regular basis. You can check the email we have on file for you by clicking your name in the upper-right, then User Settings, then the Notifications tab. You currently cannot change your email on file with us since it’s tied to your Pitmaster Club account as well as our payment processor, Stripe. Don’t worry though, we’d be happy to change it for you. PM (private message) â€Huskee†with your email change request, or via email at huskee[at]AmazingRibs[dot]com.
Add the domain AmazingRibs.com to your email safe list. We NEVER spam! This is important to receive notices about your account, such as if you’re up for renewal or are ever drawn as our monthly Gold Medal Giveaway winner, which is open to all USA members or those with a USA delivery address (we’d hate to have to pick another person because you don’t answer us)!
Thank you for the support! If you have any questions, please don’t hesitate to ask. Make sure to jump right in on the fun. This is a a great place to hang out!
-Spinaker
Comment
-
Welcome welcome!Comment
-
Welcome to the pit jelwilso , you are at the right place to learn. Enjoy the Wikipedia of BBQ.Comment
-
Welcome to fun and learning!Comment
-
Comment