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Greetings from Orlando!

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    #1

    Greetings from Orlando!

    New member, new to the world of BBQ competition, looking forward to meeting everyone, attending the competitions, and especially looking forward to learning a lot more about BBQ'ing better. I will see you at the Pasco Event in October!
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    #2
    Welcome to our outdoor cooking support group. Therapy sessions daily! There's wealth of information and experience here. Glad to have you as part of The Pit!
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      #3
      Welcome PowerSpeaker123
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        #4
        Welcome to The Pit PowerSpeaker123. It's great to have you here and thank you for your support!

        Since this is your first post, please check out our homework assignment post for new members. It contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.

        Also, it's very important that you:
        • Give us an email address you actually use. You can set or change your email on file with us by clicking your name in the upper-right, then User Settings, then the Notifications tab.
        • Add the domain AmazingRibs.com to your email safe list. We never spam! This is important to receive notices about your account, such as if you’re up for renewal or are ever drawn as our monthly Gold Medal Giveaway winner (we’d hate to have to pick another person because you don’t answer us)!

        See you around The Pit!

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          #5
          Welcome aboard ...
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            #6
            Welcome to the Pit!
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              #7
              Welcome to the Pit!
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                #8
                PowerSpeaker123, Welcome to The Pit! You are Now Enrolledd in the BBQ Univ.! Attendance and Participation are Mandatory! You will find lots of Help Here for Competitive BBQ! Watch for Posts by CandySueQ a Pit Moderator and a Competition Cooker!
                Eat Well and Prosper! From a Backyard Cremator in Fargo ND, Dan!
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                  #9
                  Welcome fellow Central Floridian! (Oviedo, FL)
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                    #10
                    And a hearty welcome from another Central Floridian . . . Dr. Phillips area. Competition is well beyond me, but I've enjoyed being in this crowd, and learning!
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                    • EdF
                      #10.1
                      EdF commented
                      September 27, 2016, 02:27 PM
                      Editing a comment
                      Well, there's always the competition with yourself, to come up with something even better than the last time!
                    • Mr. Bones
                      #10.2
                      Mr. Bones commented
                      September 27, 2016, 08:42 PM
                      Editing a comment
                      EdF, truer words ain't never been spoken! That, for me, is the quest, in a nutshell!
                    #11
                    Welcome to The Pit PowerSpeaker123. We look forward to seeing pictures of your adventures at the comps.
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                      #12
                      Thanks to everyone! I'm already better at backyard BBQ'ing

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                      About this website. AmazingRibs.com is all about the science of barbecue, grilling, and outdoor cooking, with great BBQ recipes, tips on technique, and unbiased equipment reviews. Learn how to set up your grills and smokers properly, the thermodynamics of what happens when heat hits meat, as well as hundreds of excellent tested recipes including all the classics: Baby back ribs, spareribs, pulled pork, beef brisket, burgers, chicken, smoked turkey, lamb, steaks, barbecue sauces, spice rubs, and side dishes, with the world's best buying guide to barbecue smokers, grills, accessories, and thermometers, edited by Meathead.

                      This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. Click here to learn more about benefits to membership.

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