Just joined today and looking forward to going to the next level. Own 2 Weber gas grills and getting ready to acquire a Weber charcoal model. I used to do a lot of charcoaling about 12 years ago, but the wife wanted the ease of gas for her use so haven't used a charcoal grill in over a decade. I REALLY miss it!
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Welcome Kettle_man .... I'm located in southwest Indiana.
If you are getting a weber 22 or 26 kettle then I highly recommend you look into the Slow'N'Sear.... The best thing to happen to the kettle since..... well ever... -
Welcome to the Pit!Comment
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Welcome to The Pit, Kettle_man. Always great to see a fellow Hoosier here (though I now live in the Chicago suburbs). Enjoy building fires again!Comment
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Welcome to The Pit Kettle_man. It's great to have you here. Thank you for your support!
Since this is your first post, please check out our homework assignment post for new members. It contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.
Also, it's very important that you:- Give us an email address you actually use. You can set or change your email on file with us by clicking your name in the upper-right, then User Settings, then the Notifications tab.
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See you around The Pit!Comment
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Welcome to The PitComment
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Welcome to the pit,Comment
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Welcome aboard Kettle_man. You gonna love that kettle. Definetly do what Nate instructed. Your wife will probably turn all duties over to you. Enjoy the ride!Comment
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Welcome to The Pit Kettle_man! Thanks for joining up with us. It's easy to get used to the convenience if a gasser, but man you'll be loving that flavor again when you get back into charcoal/wood!
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Welcome to the pit!Comment
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thank you all for all the warm well wishes!!
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Welcome to the Pit!Comment
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Welcome to the Pit. Go ahead and order your SNS. The kettle isn't complete with out one.Comment
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Kettle_man, Welcome to The Pit! You are Now Enrolled in the BBQ Univ.! Attendance and Participation are Mandatory!
Below are some Pics of My Weber 22 1/2" Kettle with a BBQGURU DigiQ DX-2 Temp Control and a S 'n S with Baffle!
Eat Well and Prosper! From a Backyard Cremator in Fargo ND, Dan
Last edited by Danjohnston949; August 24, 2016, 02:04 PM.Comment
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