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Another new guy

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    Another new guy

    St. Louis is home now. Some decent BBQ in these parts, but nothing is better than your own. Thanks for all the great tips. I have an offset, a PK that was my dad's with many fond memories, and a Weber that needs a SnS.
    Glad I found this place.

    #2
    Welcome to The Pit parishdc! Glad you're here with us, thanks for your support. You have a mighty fine array of cookers! You'll love what the SnS does for the kettle too.

    Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.

    Also, it's very important that you add the domain AmazingRibs.com to your email safe list in case you are ever drawn as our monthly Gold Medal Giveaway winner!

    Hope to hear & see more from you!

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      #3
      Welcome to the Pit!

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        #4
        Welcome to the pit, enjoy the Wikipedia of BBQ

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          #5
          Welcome parishdc

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            #6
            Welcome aboard parishdc. Even our fails are usually better than what's at restaurants. We look forward to seeing you around The Pit!

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              #7
              Hey you look just like me. Welcome aboard! Enjoy!

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                #8
                Welcome to the Pit!

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                  #9
                  Howdy! Welcome to The Pit and welcome to The Obsession!

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