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Draznnl

Club Member

Joined: Dec 2019

Posts: 3546

Location: Venice, FL

Napoleon Prestige Pro 500
Yoder YS640S

Anova Sous Vide
Avid Armor AVS 7900
Instapot
2 Cuisinart Food Processors

Black Thermapen One
Gray Thermapen Mk4
Red Thermapen Mk4
Thermoworks Smoke
Fireboard
2 Fireboard Pulse wireless probes
Napoleon AccuProbe Thermometer
2 Thermoworks RT8100

2 11” Brisket slicing knives
3 Chef’s knives
1 deli slicer
#16

November 5, 2024, 07:28 AM

Welcome to the Pit from the Florida Suncoast. Look forward to seeing your cooks. Jump in with both feet. Ask questions. Heck, if you think you have something to contribute, say it. We don’t bite………often.
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RiverJeff

Club Member

Joined: Jul 2021

Posts: 1008

Location: Northeastern, Nebraska.
#17

November 5, 2024, 07:50 AM

Welcome from Nebraska!
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Alan Brice

Club Member

Joined: Dec 2018

Posts: 2761

Location: Cincinnati Ohio

Gear includes: Char-Griller's Grand Champ off set stick burner/smoker, SnS Kamado Deluxe, Weber 22, PBC, Victory gasser, Victory 36 griddle, Smoke Hollow electric smoker. ThermoWorks Thermapen Mk4, Smoke, Signals, and RFX4, Meater+, SNS-500, roti fits 22 n gasser, Emeril countertop TO, InkBird Sous Vide, Potane Vac/Sealer. Fire&Ice griddle/cooler ensemble.
3-pkg of Collapsible Prep Tubs
Junior, Original, Xtra Lg. SS D. Norcross
Complete set (Tx PJ!) Wusthof Knives n block.
Dalstrong:
Phantom Series Paring knife
Shogun SeriesX 6" Chef knife
Gladiator Series 12"Cleaver knife
Just got into charcoal Dec ‘21 (PBC)
fav is brisky. Love Turkey on PBC. also Turkey in the glass,(any nice bourbon)
Bud has always been my barley pop.
Been smoking a handful of years, just got serious in the last two or three years. Thanks to AR n @glemn picked up an SnS Kamado for appx 1/3 price of new. I dont think he used it twice. Love AR! keep calm n smoke on! Miss you Bonesy.
#18

November 5, 2024, 07:57 AM

Welcome from Cincy Ohio! Agree, I get the most satisfaction cooking for friends n relatives. Glad you are here.
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captainlee

Club Member

Joined: Oct 2017

Posts: 3342

Location: Buena Vista, CO
#19

November 5, 2024, 08:24 AM

Welcome from Colorado!
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RonB

Club Member

Joined: Apr 2016

Posts: 20399

Location: Near Richmond VA

Weber Performer Deluxe
SNS
Pizza insert
Rotisserie
Cookshack Smokette Elite
2 Thermapens
Chefalarm
Dot
lots of probes.
Fireboard
#20

November 5, 2024, 08:28 AM

Welcome to The Pit.
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Finster

Club Member

Joined: Jan 2022

Posts: 2320

Location: Delawhere?

Weber Kettle 22 (SnS / Vortex/ Onlyfire Rotisserie/pizza kit combo)
PBC
Bronco Pro
Blackstone Dual Use

Thermopro TP20 (2 probe)
Thermopro TP27 (4 probe)
Thermopro TP19 instant read

strictly a briquettes guy…

Kingsford Blue Bag
B&B
Cowboy
#21

November 5, 2024, 08:42 AM

Welcome from The First State!!
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mcook2201

Club Member

Joined: Aug 2019

Posts: 1187

Location: Mooresville, North Carolina

Currently own:
Weber 22 and 26 Kettle.
Regular gasser with rotisserie.
Custom built horizontal stick burner.
Custom built duel fuel "whole hog" cooker.
â€‹â€‹â€‹Many other tools of the trade.
#22

November 5, 2024, 08:43 AM

Greetings from North Carolina.
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barelfly

Club Member

Joined: Dec 2017

Posts: 5744

Location: New Mexico

Smokin-It 3D
Weber Kettle with an SNS
Masterbuilt kettle that I call the $30 wonder grill
Bullet by Bull Grills gasser
Anova WiFi sous vide machine
Thermoworks Thermapen and Chef Alarm
#23

November 5, 2024, 08:58 AM

Welcome from the Land of Enchantment!
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Duanessmokedmeats

Club Member

Joined: Jul 2023

Posts: 3206

Location: Taylor, MI
#24

November 5, 2024, 11:16 AM

Welcome from Michigan!
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mrichie1229

Club Member

Joined: Aug 2015

Posts: 662

Location: Otsego, Minnesota

Gear: 26" Weber Kettle and Pit Barrel Cooker
Accessories: Spider Venom fan, and SnS Temp probes.

I enjoy cooking ribs (pork or beef), pork belly, brisket, burgers, ribeyes, chicken (usually boneless/skinless thighs), and skirt steak for carne asada.

Beverages - Alcohol isn't my jam.
#25

November 5, 2024, 11:33 AM

Welcome to the Pit Gringo Cocinero!
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Starsky

Club Member

Joined: Dec 2020

Posts: 1354

Location: Midlothian Il.
#26

November 5, 2024, 11:53 AM

Welcome!
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RichieB

Club Member

Joined: Apr 2018

Posts: 6711

Location: Western Mass

Retired, living in Western Mass. Enjoy music, cooking and my family.
Current cookers Weber Spirit 3 burner with a full insert griddle added. A 22" Kettle with vortex, SnS and a Smokey Joe. The most recent addition is a Pit Barrel Jr with bird hanger, 4 hooks and cover. ThermoWorks Smoke 2 probe, DOT, 2 ThermoPops and a Thermapen MK4. A Thermoworks RFX Gateway 2 probe meat thermometer.
#27

November 5, 2024, 12:16 PM

Welcome from Western Massachusetts.
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Oak Smoke

Club Member

Joined: Aug 2018

Posts: 3642

Location: Central Texas
#28

November 5, 2024, 02:25 PM

Buenas Tardes amigo. You are far from being the only gringo chef here. Welcome from central Texas!
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swartzster

Charter Member

Joined: Aug 2014

Posts: 1221

Location: Marysville Washington
#29

November 5, 2024, 07:28 PM

Welcome from the Pacific Northwest
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itsnotmyfault

Club Member

Joined: Apr 2018

Posts: 266

Location: Georgia

PBX
Pit Barrel Cooker
Kamado Joe Classic
Weber Jumbo Joe
Maverick XRPro
Thermapen MK4
#30

November 5, 2024, 07:45 PM

Welcome to the Amazing Pit from Georgia!
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