New Member from the Appalachian Mountains of Western NC.

[Bkhuna]

Glad to welcome someone from the Capitol of Barbecue.

[FlashHokie]

Welcome to the Pit from Cary, NC!

[Midwest Economist]

Welcome from Southwest Illinois and thank you for your service!

[TheWizardKnows]

yosef82 I just got a Grand Champ and got one long smoke done and instantly started looking up mods. It looks like you have done 2 that I was considering the longer smoke stack and the baffle plate. With these additions does it open up more more area and closer temps from side to side?

It looks like the baffle is the one from lava lock, is that right?

What did you use for the smoke stack, it looks like you have a way to close it up top? I found some 5in stove pipe at Lowes but would be interested in what you used.

[Dan Deter]

Welcome to the Pit from Raleigh!

[itsnotmyfault]

Welcome to the Pit!

[Elton's BBQ]

Welcome to the Pit!
Cheers from Norway

[Flavorsavor]

Welcome from Raleigh, NC

[Soonerpop]

Welcome from north Texas. Nice mods on the smoker. You’ll have fun here.

[Rob Johnston]

Welcome from Pittsburgh, PA!

[Smoked Transistors]

Welcome from sunny Southern California.

[Allon]

Welcome to
THE PIT
From Central Massachusetts

🥩🥩🥩

[Redwng]

Welcome from St. Cloud, FL. We are glad to have you, enjoy!