I have always loved BBQing and trying new recipes. Just purchased my first smoker a couple of weeks ago and am loving it so far. Besides BBQing I also make a lot of my own meat product, sausage, jerky, meat sticks(usually with wild game).
I was just in the process of getting started on homemade bacon when I found your site, boy am I glad I did. I was looking at cold smoking it but after reading you site I will definitely not be doing it that way. Looking forward to learning lots from your site and hopefully one day being good enough to be called a Pitmaster.
Thanks,
Craig
I was just in the process of getting started on homemade bacon when I found your site, boy am I glad I did. I was looking at cold smoking it but after reading you site I will definitely not be doing it that way. Looking forward to learning lots from your site and hopefully one day being good enough to be called a Pitmaster.
Thanks,
Craig
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