Old Mr. Boston

[Old Mr Boston]

“Old” is the right word, fer shure. I’ve been grilling since about 1965, but smoking for only 30 years or so. Started smoking in 1994 with a NG Weber that had a smoker box. Now I have a NG Weber Genesis for grilling and a Smoke Vault modified for NG for smoking. I’m an Army Brat, born in Iowa and returned to Iowa in 1955 when Dad was assigned as PMS&T at Loras Academy in Dubugue. Spent a few years in Dallas after school and now retired in Iowa. I do OK with pulled pork, almost OK with ribs, and far from OK with brisket. Thanks to Meathead for all the helpful info!

[barelfly]

Welcome from the Land of Enchantment!

[Draznnl]

Welcome to the Pit from the Florida Suncoast.

[Skip]

Welcome from your neighbor to the north in Minnesota.

[texastweeter]

Howdy

[58limited]

Welcome!

[DaveD]

Welcome from the northern Virginia burbs up the nation's capital. Hope you have fun here! Sounds like you have tons of experience to share.

[WayneT]

Welcome to the Pit, from Yadkin Valley, NC.

[Purc]

Welcome to The Pit from Fort Worth.

[Donw]

Welcome from Maryland

[Smoke n Beers]

Welcome to the Pit from upstate NY.

[Elton's BBQ]

Welcome to The Pit!
Cheers from Norway

[Sid P]

Welcome from Chicagoland! Glad to have you here.

[Panhead John]

Howdy from Houston and welcome to The Pit, glad to have ya!

[RiverJeff]

Welcome from Nebraska!