Merry Xmas from new one

Bogy

Club Member

Joined: Mar 2016

Posts: 1977

Location: North Central Iowa & the Iowa Great Lakes

Bronco Pro Barrel Smoker
PBC
Pit Boss 757GD Griddle (2)
Blaz'n Grill Works Grid Iron
Weber Genesis E-310
Original Original Grilla
Smokey JoeÂ® Charcoal Grill 14"
Fireboard 1
Thermoworks ThermoPop
Thermoworks Thermapen Mk4
Thermoworks Smoke Thermometer with gateway
2 iGrillminis - from before they were Weber.
#31

December 26, 2022, 10:42 AM

Welcome from Iowa. Glad you finally had a question that made you post. I think the article that was posted way back at the beginning will be a better answer than what I could add, but I hope you stick around. Looks like you could answer a few questions your self.
Comment
mrichie1229

Club Member

Joined: Aug 2015

Posts: 662

Location: Otsego, Minnesota

Gear: 26" Weber Kettle and Pit Barrel Cooker
Accessories: Spider Venom fan, and SnS Temp probes.

I enjoy cooking ribs (pork or beef), pork belly, brisket, burgers, ribeyes, chicken (usually boneless/skinless thighs), and skirt steak for carne asada.

Beverages - Alcohol isn't my jam.
#32

December 28, 2022, 08:44 AM

Welcome to the Pit bgsquare!
Comment

Welcome!