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Hello from arkansas

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    Hello from arkansas

    Been a member for a while just now got the courage to say hello. I found this site last year while doing radation and chemo treatments for cancer I didnt eat anything for twelve weeks but read Meatheads site cover to cover. I recovered and finished my outdoor kitchen and am looking forward to cooking Christmas dinner again for the clan. Will be doing the prime rib again this year, my wife thinks i am a chef after the last one following the slow cook reverse sear method Meathead recomends. Thanks for letting me in and for a great site

    #2
    Welcome PatrickK

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      #3
      Welcome to the Pit PatrickK!

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        #4
        Welcome to The Pit PatrickK ! Congrats on beating that miserable 6-letter word! And thanks for joining up and popping in to say hello.

        Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos.

        Also, it's very important that you add the domain AmazingRibs.com to your email safe list in case you are ever drawn as our monthly Gold Medal Giveaway winner!

        Hope to hear & see more from you!

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          #5
          Welcome to the pit, PatrickK !

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            #6
            Welcome aboard PatrickK! Glad that your health is much better. Looking forward to seeing some pictures of your cooks.

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              #7
              PatrickK, Welcome To The Pit! Eat Well and Prosper! From Fargo ND, Dan

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                #8
                Welcome PatrickK! We're glad you're here.

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                  #9
                  Welcome to the Pit! Congratulations on your recovery and completation of your outdoor kitchen. Happy Christmas cooking.

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                    #10
                    Welcome to The Pit PatrickK . We're glad you're here! Congratulations on your recovery. Good luck with the Christmas cook.

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