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Purc

Club Member

Joined: Aug 2018

Posts: 2542

Location: Lone Star State

Weber MT Kettle, SnS, DnG, Easy Spin Stainless Steel Grate, Elevated SnS SS Cooking Grate, Vortex, Cajun Bandit Rotisserie, Oklahoma Joe Bronco, OKJ Bronco Triple Grate, Mini Weber Kettle ashtray Maverick XR-50, TimeStick Trio
#16

June 22, 2022, 04:13 AM

Welcome to The Pit from Fort Worth.
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Skip

Founding Member

Joined: Jul 2014

Posts: 6063

Location: Blue Earth, Minnesota

LSG Adjustable Grill/Smoker, MAK Pellet Grill, Large BGE with Several Attachments from the Ceramic Grill Store, Weber Genesis E335 Gasser, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers, Anova SV Stick, BBQ Guru Controller and Fan
#17

June 22, 2022, 04:51 AM

Welcome from Faribault County Minnesota.
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rlozinak

Club Member

Joined: Dec 2021

Posts: 2055

Location: Buffalo, NY

Weber 22 Kettle
Santa Maria kettle attachment
LSG 20x32 Pellet smoker
Fireboard 2
Fireboard Spark
SNS
Work Sharp E-5 Electric Knife Sharpener
Fillet Knife 7" | Flexible Blade | Valhalla Series
#18

June 22, 2022, 04:57 AM

Welcome from Buffalo!
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RiverJeff

Club Member

Joined: Jul 2021

Posts: 1008

Location: Northeastern, Nebraska.
#19

June 22, 2022, 05:23 AM

Welcome from Nebraska!
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DaveD

Club Member

Joined: Nov 2021

Posts: 5222

Location: Lower, Slower Delaware

Pit Boss Copperhead 5 vertical pellet smoker
Weber Spirit 3-burner LPG grill w/GrillGrates
SnS Deluxe Kettle
Joule sous vide wand & tub
SnS-500 4-probe w/RF remote monitor (w/extra probes)
Fireboard 2 w/extra probes
Meater+ Wifi/Bluetooth T probe
ThermoPro instant read
Fluke 62Max IR gun thermometer
Full set Mercer knives
WorkSharp Ken Onion sharpener
Weber toolset (tongs, spatula, etc)
Meat Your Maker 11" vac sealer
Cookbooks: Meathead; Food Lab (Alt-Lopez); Salt Fat Acid Heat (Nosrat)
...and a partridge in a pear treeeeeeeeeee...
#20

June 22, 2022, 06:06 AM

Welcome from the northern Virginia burbs of the nation's capital. Hope you have fun!
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HawkerXP

Club Member

Joined: Jul 2016

Posts: 11040

Location: Virginia

Lots of knives
3 Weber Performers
1 classic kettle
1 26" kettle
1 Smoky Joe
1 PBC
4 Thermoworks POPs
2 Dot and 1 Chef Alarm
2 Temp spikes
4 Slo n Sears
1 Smokenator
2 Vortex
#21

June 22, 2022, 06:11 AM

Welcome to the Pit!
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58limited

Club Member

Joined: Dec 2018

Posts: 5189

Location: SE Texas

"Beer is proof that God loves us and wants us to be happy." ~Benjamin Franklin
#22

June 22, 2022, 06:17 AM

Welcome!
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Whiskeyman53

Club Member

Joined: May 2020

Posts: 1613

Location: Massachusetts

Smokers/Grills:
Camp Chef Smokepro DLX pellet grill
Weber Kettle
Dyna-Glo vertical offset smoker

Favorite whiskey:
Knob Creek Single Barrel Bourbon
Angels Envy Bourbon
Whistle Pig Rye

Everyday sipper:
Jim Beam Black and Wild Turkey Rye 101

Favorite beer:
Coffee Porter or Stouts

Pabst Blue Ribbon and Narragansett for grilling and lawn mowing.
#23

June 22, 2022, 07:24 AM

Welcome to the pit from the bbq capital of New England, Massachusetts.
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FireMan

Founding Member

Joined: Jul 2014

Posts: 13509

Location: Wolverine lake area, Meeeechigan.
#24

June 22, 2022, 07:40 AM

So, what did you learn in the last few weeks? Inquiring minds. Welcome, eat good & have fun!
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Spinaker

Moderator

Joined: Nov 2014

Posts: 15003

Location: Land of Tonka

John "JR"
Minnesota/ United States of America
********************************************
Grills/Smokers/Fryers
Big Green Egg (Large) X3
Blackstone 36" Outdoor Griddle 4-Burner
Burch Barrel V-1
Karubeque C-60
Kamado Joe Jr. (Black)
Lodge L410 Hibachi
Pit Barrel Cooker
Pit Barrel Cooker 2.0
Pit Barrel PBX
R&V Works FF2-R-ST 4-Gallon Fryer
*******************************************.
Thermometers
FireBoard (Base Package)
Thermoworks ThermaPen (Red)
Thermoworks MK4 (Orange)
*********************************
Accessories
Big Green Egg Plate Setter
Benzomatic TS800 High Temp Torch X 2
Bayou Classic 44 qt Stainless Stock Pot
Bayou Classic 35K BTU Burner
Eggspander Kit X2
Finex Cat Iron Line
FireBoard Drive
Lots and Lots of Griswold Cast Iron
Grill Grates
Joule Water Circulator
KBQ Fire Grate
Kick Ash Basket (KAB) X4
Lots of Lodge Cast Iron
Husky 6 Drawer BBQ Equipment Cabinet
Large Vortex
Marlin 1894 .44 Magnum
Marquette Castings No. 13 (First Run)
Smithey No. 12
Smokeware Chimney Cap X 3
Stargazer No.10, 12
********************************
Fuel
FOGO Priemium Lump Charcoal
Kingsford Blue and White
B&B Charcoal
Apple, Cherry & Oak Log splits for the C-60
*************************************************
Cutlery
Buck 119 Special
Cuda 7' Fillet Knife
Dexter 12" Brisket Sword
Global
Shun
Wusthof
**********
Next Major Purchase
Lone Star Grillz 24 X 48 Offset
#25

June 22, 2022, 08:49 AM

Welcome to The Pitmaster Club! Great to have another Minnesotan around here!
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Elton's BBQ

Club Member

Joined: Apr 2016

Posts: 5171

Location: Saltnes Norway

Genesis 320 Limited
Weber One Touch 57cm
Weber Smokey Mountain 47cm
#26

June 22, 2022, 09:12 AM

Welcome to The Pit!
Cheers from Norway
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Northern lights smoke

Former Member

Joined: Apr 2019

Posts: 196

Location: Brainerd Mn.
#27

June 22, 2022, 09:30 AM

Hello from Central Mn! Welcome!
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Soonerpop

Club Member

Joined: Jan 2020

Posts: 1696

Location: Plano, Texas

Cookshack Smokette 008 (2005)
Weber 18.5” Kettle (moved to Nebraska with Grandson)
Weber 22.5” Performer (drop-down shelf)
SNS Elevated Grate
Pit Barrel Junior (PBJ)
Grilla OG pellet grill
Southwest Disk 18” Plow Disk
Grill Grates
Sizzle-Q Stainless Griddle
Weber Rapidfire Chimney Starter

Thermapen (Red, of course)
Smoke Alarm (Likewise)

B & B Briquettes or
Kirkland Professional
B & B Championship blend pellets (BBQr’s Delight)

Woodford Reserve Double Oaked
Coors Banquet (why bother with light beer?)
#28

June 22, 2022, 02:18 PM

Welcome from north Texas. Enjoy the Pit.
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Starsky

Club Member

Joined: Dec 2020

Posts: 1355

Location: Midlothian Il.
#29

June 22, 2022, 04:47 PM

Welcome!
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WI Bubba

Club Member

Joined: Apr 2017

Posts: 2144

Location: Fondy

SnS 22" kettle, 22" WSM with Pit Viper, 36" LSG pellet pooper
24" Blackstone griddle, 6 Gallon Cajun Fryer.
50K BTU wok burner.
#30

June 22, 2022, 05:41 PM

Welcome from Wisconsin. Glad you could join us!
Don't be shy about posting what you're up to. We all learn from the good, bad, and ugly things we cook.
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