Long-time lurker/new member

Whiskeyman53

Club Member

Joined: May 2020

Posts: 1233

Location: Massachusetts

Smokers/Grills:
Camp Chef Smokepro DLX pellet grill
Weber Kettle
Dyna-Glo vertical offset smoker

Favorite whiskey:
Knob Creek Single Barrel Bourbon
Angels Envy Bourbon
Whistle Pig Rye

Everyday sipper:
Jim Beam Black and Wild Turkey Rye 101

Favorite beer:
Coffee Porter or Stouts

Pabst Blue Ribbon and Narragansett for grilling and lawn mowing.
#16

May 15, 2022, 02:53 PM

Welcome to the pit from the bbq capital of New England, Massachusetts.
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Draznnl

Club Member

Joined: Dec 2019

Posts: 2288

Location: Venice, FL

Napoleon Prestige Pro 500
Yoder YS640S

Anova Sous Vide
Avid Armor AVS 7900
Instapot
2 Cuisinart Food Processors

Black Thermapen One
Gray Thermapen Mk4
Red Thermapen Mk4
Thermoworks Smoke
Fireboard
Napoleon AccuProbe Thermometer
2 Thermoworks RT8100
#17

May 15, 2022, 03:46 PM

Welcome to the Pit from southwest Florida.
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mcook2201

Club Member

Joined: Aug 2019

Posts: 989

Location: Mooresville, North Carolina

Currently own:
Weber 22 and 26 Kettle.
Regular gasser with rotisserie.
Custom built horizontal stick burner.
Custom built duel fuel "whole hog" cooker.
â€‹â€‹â€‹Many other tools of the trade.
#18

May 15, 2022, 04:06 PM

Greetings and welcome from North Carolina.
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Texas Larry

Club Member

Joined: May 2017

Posts: 2780

Location: San Antonio, TX

Weber Kettle Performer
SNS Upgrades
Weber Jumbo Joe w/SNS
Weber Q1200
Meater Block
Thermoworks Smoke
Thermapen MK4
Thermapop
Thermoworks Chef Alarm
Thermoworks Dash
Too many thermometers, gadgets, accessories, and tools!
Favorite beer: Alaskan Amber
#19

May 15, 2022, 04:46 PM

Howdy from south Texas!
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synodog

Club Member

Joined: Mar 2018

Posts: 480

Location: Chandler, AZ

Weber Smoky Mountain 18” and 22”
DigiQ fan controller (WSM 22” has the attachment)
Nexgrill 6 burner gas grill (replaced original grates with GrillGrate grates)
Masterbuilt gas smoker
Turkey fryer (2)
Maverick ET-732 (2)
#20

May 15, 2022, 06:52 PM

Welcome from AZ, specifically the valley of the sun, where it’s always grilling season.
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DavidNorcross

Club Member

Joined: Nov 2017

Posts: 5112

Location: Virginia

Grilla Silverbac
Grilla Primate
Weber Kettle
Camp Chef Escape

Old Hickory Knives
More Cast Iron than I care to admit
#21

May 15, 2022, 07:25 PM

Welcome from Virginia!
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Bogy

Club Member

Joined: Mar 2016

Posts: 1767

Location: North Central Iowa & the Iowa Great Lakes

Bronco Pro Barrel Smoker
PBC
Pit Boss 757GD Griddle (2)
Blaz'n Grill Works Grid Iron
Weber Genesis E-310
Original Original Grilla
Smokey JoeÂ® Charcoal Grill 14"
Fireboard 1
Thermoworks ThermoPop
Thermoworks Thermapen Mk4
Thermoworks Smoke Thermometer with gateway
2 iGrillminis - from before they were Weber.
#22

May 15, 2022, 08:04 PM

Welcome from Iowa.
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Clawbear57

Club Member

Joined: Oct 2021

Posts: 810

Location: Winston salem, nc

Z grill pellet grill
Charcoal grill
Classic thermapen one

thermoWorks Dot
Inkbird I bbq 4t thermometer
Grill gloves
#23

May 15, 2022, 08:21 PM

Welcome to the pit from North Carolina.
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STEbbq

Club Member

Joined: Mar 2020

Posts: 4337

Location: Near Chicago, IL

Current Portfolio:
Joule
PK300
Meathead’s Large Big Green Egg Loaded (see below)

Old (sold) Loves:
PBC
Weber 22" Premium
Masterbuilt Gravity 560
Akorn Kamado

Thermometers:
Thermopro wired
Thermoworks POP
Combustion Inc

Preferred Charcoal:
Masterbuilt Lump

Favorite Rubs:
Homemade (mainly MMD/Just Like Katz rub)

Other Accessories:
Big Green Egg Slow & Sear
Tandoori Skewers System for BGE
Split ceramic plates BGE
Smoking plate BGE
Mercer brisket slicing knife
Rapala brisket trimming knife
SS BBQ trays
NoCry Cut Resistant Gloves
LEM # 8 Meat Grinder
Lodge 5-Quart Dutch Oven + Skillet
Meat Claws
Grill Rescue Brush
Meat Fridge for dry aging

Favorite Whiskey/Beer:
Anything Peaty or anything from New Holland brewery
#24

May 15, 2022, 08:41 PM

Welcome!
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willxfmr

Club Member

Joined: Apr 2017

Posts: 1558

Location: Fondy
#25

May 15, 2022, 10:05 PM

Welcome from Wisconsin. Glad you could join us!
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Santamarina

Club Member

Joined: Aug 2018

Posts: 1943

Location: Wildomar, CA
#26

May 15, 2022, 11:25 PM

Welcome from California!
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RiverJeff

Club Member

Joined: Jul 2021

Posts: 709

Location: I live in North eastern Ne. In my cabin on the bank of the Missouri river.
#27

May 16, 2022, 06:26 AM

Welcome from Nebraska!
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FireMan

Founding Member

Joined: Jul 2014

Posts: 12330

Location: Bottom of Winnebago
#28

May 16, 2022, 06:35 AM

Hey, keep the faith. We’ve got members deeper than you & we all cope with it, especially in Alberta & Alaska. The season is in yer mind, well, at least in my mind, 14F is my sorta cut off. Welcome, eat good and have fun!
Likes 1
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klflowers

Club Member

Joined: Sep 2015

Posts: 5070

Location: Tennessee

22" Weber Kettle w/SNS, 18" WSM, Bronco, Grilla Chimp, Traeger Tailgater, UDS, Camp Chef Tahoe Stove.
#29

May 16, 2022, 07:06 AM

Welcome from TN.
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Dewesq55

Founding Member

Joined: Jul 2014

Posts: 2582

Location: The Poconos, NEPA

Smoker:
Landmann Smoke Master Series Heavy Duty Barrel Smoker (COS) - With mods including 2 level rack system with pull-out grates
Masterbuilt 40.2" 1200W Electric Smoker
Masterbuilt ThermoTemp XL 40" Vertical Propane Smoker

Gas Grill:
BBQPro (cheap big box store model) Stainless steel 4 burnerswith aftermarket rotisserie.

Charcoal Grill:
Weber Smokey Joe Charcoal Grill 14"

Thermometer:â€‹â€‹â€‹â€‹â€‹â€‹
Fireboard 2 with Drive cable and 20 CFM fan and Competition Probe Package
Fireboard 1st Generation
ThermoWorks Mini Instant Read
Lavaworks Thermowand Instant Read
2 Maverick 733
ThermoWorks IR-GUN-S Industrial Infrared Thermometer
ThermoWorks ThermaPen Mk4 x 2
Govee Bluetooth Thermometer with 6 probes

Miscellaneous:
Anova Sous Vide Immersion Circulator - 1st generation
Anova Sous Vide Immersion Circulator - wifi/bluetooth connected

Favorite Beer:
Anything to the dark side and malty rather than hoppy. Currently liking Yuengling Porter and Newcastle Brown Ale. In a bar or pub I will often default to Guiness

Favorite Spirit:
Bourbon - Eagle Rare for "every day"; Angel's Envy for special occasions, Basil Hayden's, Larceny

Favorite Wine:
Napa Valley Cabernet Sauvignon Super Tuscan Sangiovese (Including Chianti Classico Riserva) Brunello di Montalcino

Favorite Meat(s):
Pork - especially the darker meat. I love spare ribs and anything made from shoulder/butt meat
Chicken - Mainly the dark meat and wings
Beef Ribeye steak

Favorite Cuisine to Cook:
Can't list just one: Indian, Chinese, Thai, West Indian/Carribean, Hispanic/Latin American, Ethiopian, Italian, BBQ

Favorite Cuisine to Eat:
Indian, followed closely by BBQ.

Disqus ID:
David E. Waterbury
#30

May 16, 2022, 08:45 AM

Welcome from Northeast Pennsylvania!
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