Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]
There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

Greetings from Miami

Collapse
X
Collapse
 
  • Page of 2
  • Filter
  • Time
  • Show
Clear All
new posts
Previous 1 2 template Next
    #1

    Greetings from Miami

    Happy Thanksgiving everyone. New member looking for real world guidance on smokers for an intermediate level griller. I have a pit barrel which is great for some things but looking to upgrade results for my brisket, pork butt etc. prefer minimal intervention in the process so thinking pellet smoker or Kamado. Thanks!
    Tags: None
    • 4 likes
    #2
    Welcome from the Land of Enchantment! Lots of people here with a PBC that will help with dialing in that cooker - or help you spend your money too

    Comment

      #3
      Welcome to the pit from Southern Illinois! Happy Thanksgiving!

      Comment

        #4
        Welcome to the Pit! We can always use another barrelhead here on the Pit!


        PBJ, PBC, PBX!

        Comment

          #5
          Welcome from the California Delta.

          Comment

            #6
            Click image for larger version Name: 35E73E4C-194D-46E2-8E91-6F61C30C5B99.gif Views: 77 Size: 667.2 KB ID: 1132217



            Yes, we have many folks with PBCs that can help. For the next smoker I’d look at Grilla Grills for pellets or Akorn for a very good kamado. Grilla is running a ton of Black Friday deals now as well.

            https://grillagrills.com/

            https://www.chargriller.com/collecti...-kamado-grills


            Comment

              #7
              Welcome to the Pit from north Texas. Have fun.

              Comment

                #8
                Welcome from Maryland

                Comment

                  #9
                  Welcome to The Pit. If you get either a Weber kettle or an SnS grill and a controller, you can have very little interaction after initial setup.

                  Comment

                    #10
                    Greetings and welcome from North Carolina.

                    Comment

                      #11
                      Howdy from Kansas Territory, Welcome to Th Pit!

                      Lookin forward to learnin along with, an from ya!

                      Comment

                        #12
                        I’d go with the Kamado. Kalamazoo has a real nice one, heh, heh! Welcome, eat good & have fun!

                        Comment

                        • Mr. Bones
                          #12.1
                          Mr. Bones commented
                          November 26, 2021, 09:47 PM
                          Editing a comment
                          Usedta Have A Gal, From Kalamazoo...

                          But; that's quite yet, Another Story...
                          Last edited by Mr. Bones; November 26, 2021, 09:48 PM. Reason: tidyin
                        #13
                        Welcome from Oz, you will like it here

                        Comment

                          #14
                          Welcome to the Pit from Dallas, Texas!

                          Comment

                            #15
                            Welcome from St. Cloud, FL.

                            You have come to the right spot if you have questions about a certain cooker.....beware though your cooker collection is sure to increase! Have fun and enjoy the ride.

                            Comment

                            Previous 1 2 template Next

                            Announcement

                            Collapse
                            No announcement yet.
                            Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

                            Our Privacy Promise, Terms of Service, Code of Ethics. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). GDPR requires that we be willing to delete any info we have about an EU resident if you request it. We go a step further. We extend this right to anyone, EU resident or not. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here.

                            Product links. We rarely recommend products we haven't tested and we never recommend products that we don't love. We have a rigorous product testing regimen. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. We recommend products based on quality and price, not on fees. These fees do not add to the price of purchase but they do help keep this site alive. Please use them.

                            Contact Us. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page. Our talented team of paid moderators will be with you shortly. If you have business or tecnical issues, please contact us with this email form.

                            This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. Click here to learn more about benefits to membership.

                            Working...
                            X
                            false
                            0
                            Guest
                            500
                            ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
                            false
                            false
                            {"count":0,"link":"/forum/announcements/","debug":""}
                            Yes
                            Rubs Promo

                            Spotlight

                            These are not ads or paid placements. These Are Some Of Our Favorite Tools And Toys.

                            These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

                            Use Our Links To Help Keep Us Alive

                            A big part of this site is our unbiased equipment and product reviews. We love playing with toys and we have no problem calling them the way we see them. Some companies pay a finder's fee if a reader clicks a link on AmazingRibs.com and buys a product. It has zero impact on our reviews, zero impact on the price you pay, and the sites never tell us what you bought, but it has a major impact on our ability to keep this site alive! So before you buy, please click our links. Here's a link that takes you to a page on Amazon that has some of our favorite tools and toys: https://tinyurl.com/amazingribs

                            Fireboard: The Ultimate Top Of The Line BBQ Thermometer

                            Fireboard Labs Product Photo Shoot. Kansas City Commercial Portrait and Wedding Photographers --Kevin Ashley Photography
                            With the ability to monitor up to six temperatures simultaneously with either Bluetooth or Wifi on your mobile phone, tablet, or computer, Fireboard is the best digital thermometer we've tested.
                            Click here to read our detailed review

                            Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker


                            This is the first propane smoker with a thermostat, making this baby foolproof. Set ThermoTemp's dial from 175o to 350oF and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin'.

                            Click here to read our detailed review


                            GrillGrates Take Gas Grills To The Infrared Zone


                            GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily rmoved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke.

                            Click here for more about what makes these grates so special


                            The Pit Barrel Cooker May Be Too Easy


                            The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers because temperature control is so much easier.

                            Click here to read our detailed review and the raves from people who own them


                            Finally, A Great Portable Pellet Smoker


                            Green Mountain's portable Davy Crockett Pellet Smoker is one mean tailgating and picnic machine. But it's also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Davy Crocket from your smart phone or laptop.

                            Click here to read our detailed review and to order


                            Heat Resistant Gloves With Extra Long Sleeves Hold The Hot Stuff

                            If you're using oven mitts at the grill, it's time to trade up. Say hello to these suede welder's gloves. They're heat resistant enough to handle hot grill grates, and flexible enough to handle tongs. The extra long sleeves even let you reach deep into the firebox to move hot logs without getting burned. Our Fave.

                            Click here to read our detailed review

                            Click here to order from Amazon


                            The Good-One Is A Superb Grill And A Superb Smoker All In One


                            The Good-One Open Range is dramatically different from a traditional offset smoker. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.

                            Click here to read our complete review