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Northern California here
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Northern California here
Hello from Northern California, I bought a propane outdoor griddle during the lockdown since I couldn't go out to eat really, made alot of different stuff on it, got hooked on outdoor cooking so I bought a Traeger Ironwood 885 and have been expanding my horizons. I like the cooking, but it also brings the older kids back to the house for dinner on the weekends so we can all sit down together and catch up.
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Club Member
- Feb 2017
- 2157
- At a river near me, MD
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Weber Smokey Mountain 14.5"
Weber 22" Kettel
Weber Smokey Joe (2)
One Grill 45" Rotisserie
Lodge 5 qt. Dutch Oven
Lodge 10.5" Double Loop Skillet
Cast Iron 9" Skillet
Cast Iron 12" Skillet
Weber 22 Grill Grates
Home Built 55 Gallon Ugly Drum Smoker - "MUDS"
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Club Member
- Nov 2017
- 6062
- Huntsville, Alabama
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Jim Morris
Cookers- Slow 'N Sear Deluxe Kamado (2021)
- Camp Chef FTG900 Flat Top Grill (2020)
- Weber Genesis II E-410 w/ GrillGrates (2019)
- Weber Performer Deluxe 22.5" w/ GrillGrates & Slow 'N Sear & Drip ‘N Griddle & Vortex & Party Q & Rotisserie (2007)
- Custom Built Offset Smoker (304SS, 22"x34" grate, circa 1985)
- King Kooker 94/90TKD 105K/60K dual burner patio stove
- Lodge L8D03 5 quart dutch oven
- Lodge L10SK3 12" skillet
- Anova
- Thermoworks Smoke w/ Wifi Gateway
- Thermoworks Dot
- Thermoworks Thermapen Classic
- Thermoworks RT600C
- Whatever I brewed and have on tap!
Glad to have you onboard! Welcome from Alabama!
I also got into flat-top/griddle cooking during 2020, even though I had been cooking on about every other type of grill or smoker for 30+ years. I find the griddle to be fun to cook on, and easy to cleanup.
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