Hello everyone

[Draznnl]

Welcome from Chicagoland.

[Stuey1515]

Welcome from Oz, you will like it here

[Dr J]

Welcome from California north coast!

[Skip]

Welcome from Minnesota.

[Spinaker]

Welcome to The Pitmaster Club! We are happy to have you here. Thank you for the support. It is great to hear that we are your go too spot for BBQ info. I hope the Pitmaster Club becomes a great resource for you. We have a great group of people here, and we are all willing to help.

[bbqLuv]

Hello from NW Oregon.

[Starsky]

Welcome!

[Murdy]

Welcome from Northern Illinois

[Soonerpop]

Welcome from north Texas. You’ve got a good start, have fun.

[Redwng]

Welcome from St. Cloud, FL.

Usually around St. Pat's day Walmart will have corned beef points on sale. Every year I will pick up 8-10 and 5 or 6 will be smoked into pastrami using the Meathead seasoning. It turns out fantastic and we will use leftovers to make some dynamite pastrami hash for breakfast.

[Dr J]

Welcome from Northern California coast

[Sweaty Paul]

Salutations from Hays, Kansas!

[jeffmikal1]

I'm new here, and I'm taking the forum for the first time. As a blogger artist, modish ita bag, I create content.

[RolfTaylor]

Welcome from Virginia. Sounds like you are well along on your journey. You will enjoy the Pastrami I promise!