New member

[Lbersude]

New member from Michigan. Have a large green egg in my outdoor kitchen here and use a traeger tailgater in Florida at our RV. Enjoy long cooks, for pork and beef. Look forward to learning more techniques here.

[mcook2201]

Greetings and welcome from North Carolina

[HawkerXP]

Welcome to the Pit!

[LA Pork Butt]

Welcome to the Pit from Dallas, Texas! I cook on a Large BGE and have a MiniMax.

[bbqLuv]

Hello from Oregon

[Donw]

Welcome from Maryland

[MBMorgan]

Welcome from Colorado ...

[Panhead John]

Howdy from Houston! Welcome to The Pit, you’ll enjoy it here.

[Skip]

Welcome from Minnesota.

[RonB]

Welcome to The Pit.

[ofelles]

Welcome from the California Delta.

[klflowers]

Welcome from a native Detroiter in TN. Where do you go in FL? We have an RV too, spend time in Marathon and Ocala mostly. We have a Traeger Scout. We also have a Grilla Chimp I want to start using, but it won't quite fit in the basement. I am going to start putting in the car we tow though.

[RichieB]

Welcome from Western Massachusetts.

[Whiskeyman53]

Welcome to the pit from the bbq capital of New England, Massachusetts.

[FireMan]

I’m a native of Nativeville, yessir. I hope you like cookin natively native things. From the capitol of native BBQ, surely do welcome you. Eat good & have fun!