Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you are a member you must log in now. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]
There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

New member/charcoal grill

Collapse
X
Collapse
 
  • Page of 2
  • Filter
  • Time
  • Show
Clear All
new posts
Previous 1 2 template Next
    #1

    New member/charcoal grill

    Click image for larger version Name: image_145813.jpg Views: 7 Size: 777.5 KB ID: 1042544 Hi y’all new to the group looking forward to learning more about bbqing from everyone ,and sharing recipes
    Attached Files
    Last edited by CowboyAL; June 8, 2021, 07:13 PM.
    Tags: None
    • Likes 13
    #2
    Welcome to the Pit from Dallas, Texas!

    Comment

    • CowboyAL
      #2.1
      CowboyAL commented
      June 8, 2021, 07:09 PM
      Editing a comment
      Thank you
    #3
    Welcome from Virginia!

    Comment

    • CowboyAL
      #3.1
      CowboyAL commented
      June 8, 2021, 07:15 PM
      Editing a comment
      Thank you
    #4
    Greetings and welcome from North Carolina.

    Comment

    • CowboyAL
      #4.1
      CowboyAL commented
      June 8, 2021, 07:27 PM
      Editing a comment
      Thank you
    #5
    Welcome to The Pit.

    Comment

    • CowboyAL
      #5.1
      CowboyAL commented
      June 8, 2021, 08:36 PM
      Editing a comment
      Thank you
    #6
    Howdy from south Texas!
    Last edited by Texas Larry; June 9, 2021, 06:28 AM.

    Comment

    • CowboyAL
      #6.1
      CowboyAL commented
      June 8, 2021, 08:36 PM
      Editing a comment
      Thank you from Alabama
    #7
    Welcome from SW Washington! This is a great place

    Comment

    • CowboyAL
      #7.1
      CowboyAL commented
      June 8, 2021, 08:37 PM
      Editing a comment
      Thank you
    #8
    Welcome from Colorado … but FWIW, I’d have said "welcome from Moody’s Crossroads" if this were more than a few decades ago when I was in the 4th or 5th grade.

    Comment

    • CowboyAL
      #8.1
      CowboyAL commented
      June 8, 2021, 08:37 PM
      Editing a comment
      Lol thank you
    #9
    Welcome to The Pit from Indy! Spent some time in the south east corner of Alabama. In the words of a former member, Eat Well and Prosper!
    • Likes 1

    Comment

    • CowboyAL
      #9.1
      CowboyAL commented
      June 8, 2021, 08:48 PM
      Editing a comment
      Thank you bro
    #10
    Welcome to the Pit from up the road in Huntsville! I like that grill/smoker you have - looks to be The Good One if I'm not mistaken.
    • Likes 1

    Comment

    • CowboyAL
      #10.1
      CowboyAL commented
      June 8, 2021, 09:12 PM
      Editing a comment
      Thank you my fellow Alabama and yes it is the good one heritage oven and I’ve had it for about a year and I absolutely love it money well worth it comes with a 10yr warranty had to save up for it been wanting one for a very long time
      • 3 likes
    #11
    Welcome to the AR Family!

    Comment

    • CowboyAL
      #11.1
      CowboyAL commented
      June 8, 2021, 10:06 PM
      Editing a comment
      Thank you
    #12
    Welcome to the PIT from the Lou! That Good One has a nice variety of good eatin' on display - enjoy the PIT!

    I like doing variety cooks too - a little bit of everything I can think of creeping towards edibility throughout the day, or weekend.

    Comment

    • CowboyAL
      #12.1
      CowboyAL commented
      June 8, 2021, 10:47 PM
      Editing a comment
      Thank you bro
      • 1 like
    #13
    Welcome to the pit from the bbq capital of New England, Massachusetts.

    Comment

    • CowboyAL
      #13.1
      CowboyAL commented
      June 9, 2021, 12:01 AM
      Editing a comment
      Thank you
    #14
    Wellcome all of you in here

    Comment

    • CowboyAL
      #14.1
      CowboyAL commented
      June 9, 2021, 12:01 AM
      Editing a comment
      Thank you
    #15
    Welcome from California!

    Comment

    • CowboyAL
      #15.1
      CowboyAL commented
      June 9, 2021, 12:01 AM
      Editing a comment
      Thank you
Previous 1 2 template Next

Announcement

Collapse
No announcement yet.
Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

Our Privacy Promise, Terms of Service, Code of Ethics. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). GDPR requires that we be willing to delete any info we have about an EU resident if you request it. We go a step further. We extend this right to anyone, EU resident or not. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here to read the Terms of Service.

Product links. We rarely recommend products we haven't tested and we never recommend products that we don't love. We have a rigorous product testing regimen. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. We recommend products based on quality and price, not on fees. These fees do not add to the price of purchase but they do help keep this site alive. Please use them.

Contact Us. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page. Our talented team of paid moderators will be with you shortly. If you have business or technical issues, please contact us with this email form.

This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. Click here to learn more about benefits to membership.

Working...
X
false
0
Guest
500
["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
false
false
{"count":0,"link":"/forum/announcements/","debug":""}
Yes

Spotlight

These are not paid ads, they are a curated selection of products we love.

All of the products below have been tested and are highly recommended. Click here to read more about our review process.

Use Our Links To Help Keep Us Alive

Many merchants pay us a small referral fee when you click our “buy now” links. This has zero impact on the price you pay but helps support the site.

Grilla Proves That Good Things Come In Small Packages

The small 31.5″ x 29.5″ footprint of the Grilla Pellet Smoker makes it ideal for use where BBQ space is limited, including on a condo patio. Click here for our review on this unique smoker.

The Pit Barrel Cooker May Be Too Easy


The PBC has a rabid cult following for good reason. It’s among the best bargains for a smoker in the world. This baby cooks circles around cheap offset smokers because temperature control is so much easier. Click here to read our detailed review and the raves from people who own them.

Our Favorite Backyard Smoker

The amazing Karubecue is the most innovative smoker in the world. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat-controlled oven. Click here for our review of this superb smoker.

Bring The Heat With Broil King Signet’s Dual Tube Burners

3 burner gas grill

The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood including dual-tube burners that are able to achieve high, searing temps that rival most comparatively priced gas grills. Click here to read our complete review.