Retired, living in Western Mass. Enjoy music, cooking and my family.
Current cookers Weber Spirit 3 burner with a full insert griddle added. A 22" Kettle with vortex SnS and OnlyFire pizza oven. A Smokey Joe and the most recent addition a Pit Barrel Jr with bird hanger, 4 hooks and cover. ThermoWorks Smoke 2 probe, DOT, ThermoPops and a Thermapen MK4. 3 TempSpike wireless meat thermometers.
My nephew posted a cook on FB which showed a bottle of Pine Bluffs Single Malt Bourbon Whiskey. He is an on air meteorologist in Cheyenne Wyoming. Can' t get in Massachusetts. Thought I would ask has anyone tried any of their product. They have a white whiskey. Their link attached.
Thanks for sharing the link, RichieB I live in Cheyenne and Pine Bluffs is about 40 miles away. I haven't tried the whiskey, but now I've got to take a road trip...
I have only tried their Burly malt whiskey and vodka. Attended a tasting for them and did not care for the white whiskey, similar to moonshine and too hot for my liking. The vodka is very good.
Comment