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Really Good Video About Redbird BBQ

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    Really Good Video About Redbird BBQ

    This video was uploaded a few hours ago. Very professional production telling the story of Redbird BBQ in Port Neches, Texas.


    #2
    Been seeing the Thumbnail on Youtube. Thanks.

    Comment


    • Panhead John
      Panhead John commented
      Editing a comment
      58limited Typo in the title. Maybe Jerrod can fix it? To Redbird.

    • 58limited
      58limited commented
      Editing a comment
      Panhead John I sent Jerod Broussard a PM last night but I guess he went off line just before I sent it. I wonder why the forum doesn't let us edit our post titles?

    • Mosca
      Mosca commented
      Editing a comment
      You can edit them for like 15 minutes or something. After that, they’re fixed.

    #3
    This production company does great work with the videos they create. I’ve enjoyed the ones I’ve watched.

    Thanks for sharing this one.

    Comment


      #4
      Fantastic operation, everything from scratch. An unbelievable passion for food, customers and employees.

      Comment


        #5
        You’re right about the video quality, I’ve seen a few of “ Ant’s BBQ” videos and they’re all first class! They tell good stories about each BBQ place and he lets the pitmasters shine. He’ll ask occasional questions and stays in the background…..and that’s a good thing. I can vouch for the food at Redbird, excellent!

        Comment


          #6
          I just ate at Redbird for the first time since the video was released. Lines are definitely longer. New sandwich on the menu, the Mel-Man sandwich: chopped brisket, chopped sausage, and chopped house-made pickled jalapenos. It is my new favorite BBQ sandwich. I also bought a link of Koobideh sausage with pita bread for later.
          Last edited by 58limited; June 22, 2024, 02:28 PM.

          Comment


            #7
            Just watched the newest Redbird BBQ video, called "I tried the #1 Cajun BBQ in Texas ". I need to try their bbq.

            Comment

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