I went to Charlie Vergo's Rendezvous for lunch today. The ribs were just OK, a little dry and different because of the rub they use. It has more of a Greek feel. But they must have designed the sauce just to fit that flavor profile because adding it elevated the ribs quite a bit. The brisket was outstanding. Moist and tender, great flavor. It came with beans and slaw, both of which I enjoyed. The slaw was a mustard/vinegar based slaw that I have never had before. It was worth the trip, but I am sure there are better options. The waiter recommended Paynes for the BBQ bologna sandwich, and everybody recommended Cozy Corner. I picked some stuff from them for dinner. I'll post after I eat. I forgot about the best BBQ in Memphis post. And I'll find a Gus' chicken before i leave.
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Charlie Vergo's Rendezvous
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Charter Member
- Dec 2014
- 8589
- Grew up in New Orleans, 20 years in Texas, 22 years in Mandeville, LA. Now Dallas, TX
I’ve eaten at Rendezvous before. Their ribs are good but different. They are more grilled than smoked, and the story as to how they got started doing ribs is almost accidental. Clearly Charlie didn’t know anything about BBQ. He was offered a cheap cut of meat and hit on a way to cook it that peopled liked. Their red beans are different from the ones I grew up with in New Orleans. But, they are good in a different way. It looks like you are going to eat your way home! LOL
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Founding Member & Pit Barrel Cooker Queen
- Jul 2014
- 8193
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My toys:
Weber Summit Charcoal Grilling Center (WSCGC) aka Mr. Fancypants
Pit Barrel Cooker (which rocks), named Pretty Baby
Weber Summit S650 Gas Grill, named Hot 'n Fast (used mostly for searing and griddling)
Weber Kettle Premium 22" named Kettle Kid, eager to horn in with more cooks in the future
Camp Chef Somerset IV 4-burner outdoor gas range named AfterBurner due to its 30kBTU burners
Adrenaline BBQ Company Gear:SnS Low Profile, DnG, and Large Charcoal Basket, for WSCGC
SnS Deluxe for 22" Kettle
Elevated SS Rack for WSCGC
SS Rack for DnG
Cast Iron GriddleGrill Grate for SnSGrill Grates: five 17.375 sections (retired to storage)
Grill Grates: six 19.25 panels for exact fit for Summit S650
gasser
Grill Grates for 22" Kettle
2 Grill Grate Griddles
Steelmade Griddle for Summit gas grill
Fireboard Gear:Extreme BBQ Thermometer PackagePit Viper Fan (to pair with Fireboard Fan Driver Cable)
Additional control unit
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2 Driver Cables
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Maverick (Ivation) ET 732
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18" drip pan for WSCGC
Ceramic Spacers for WSCGC in Kamado Mode: 2 sets each 1/2", 1", 2". The 2" spacers work best with the 18" drip pan. The 1+1/2 inch spacers work best with the 14 inch cake pan.
Two Joule Sous Vide devices
3 Lipavi Sous Vide Tubs with Lids: 12, 18 and 26 quarts
Avid Armor Ultra Pro V32 Chamber Sealer
Instant Pot 6 Quart Electric Pressure Cooker
Instant Pot 10 Quart Electric Pressure Cooker
Charcoal Companion TurboQue
A-Maze-N tube 12 inch tube smoker accessory for use with pellets
BBQ Dragon and Dragon Chimney
Shun Classic Series:8" Chef Knife
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Moderator
- May 2020
- 5346
- Long Beach, CA
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22” Blue Weber Kettle with SnS insert
Kamado Joe Jr with Kick Ash Basket
Char-Broil Smartchef Tru Infrared Gasser
Anovo Hot Tub Time Machine with Custom Hot Tub
Agree with klflowers the rendezvous is just ok. BUT, you had me at Gus’s (yes, I spelled that correctly). Lordy, I love this chicken. I was thrilled when they opened a few locations here. When we were in Memphis, I went twice! The second time I kept staring into the kitchen to see how they did the chicken. 🤪
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Moderator
- May 2020
- 5346
- Long Beach, CA
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22” Blue Weber Kettle with SnS insert
Kamado Joe Jr with Kick Ash Basket
Char-Broil Smartchef Tru Infrared Gasser
Anovo Hot Tub Time Machine with Custom Hot Tub
klflowers we also went to interstate bbq. Worst service ever! It was so bad, I don’t even remember the food.
we went to Graceland, too. Fun!!!
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