A world-class boulangerie/patisserie in our little town.

[WayneT]

Did I spell that right? I haven’t spoken French since 1967.

Bobby Boy Bakery has been nominated for a James Beard award in the bakery category, which is a national, not regional, competition. I’ve been a patron of BBB since they opened and all their baked goods and pastries are phenomenal. Here is a pic of the latest pastry we got from there. On tops: Cherry pitted and left with a hole. Champagne grapes. Half cherry, dragon fruit that look,s like dice. Candied persimmon. All this sat on a strip of ganache. Inside, amazing French pastry crème.



This was spectacular! If you’re ever in Winston-Salem, drop by for a visit. These guys are for real. I would easily compare them to Christophe’s Chocolatier in Charleston, SC.

https://www.bobbyboybakeshop.com/

[Panhead John]

Who in the holy hell is supposed to know what it is you’re talking about? 🥸😳😉

[Jerod Broussard]

I'm still trying to figure out if the brown stuff is actually edible in that pic.

[Greygoose]

Heck with you guys,,,
I’m in,,,,with a cappuccino please,,,,😁😁😁

[WayneT]

Jerod Broussard It’s like non-potable water, you can eat it but GI protestations may follow.

[STEbbq]

My first thought when seeing this title: but you don’t live close to Richard Chrz ? I am so confused.

[WayneT]

If Richard had his business here, they would have chosen Lacrosse for their location.

[Sid P]

I could have used this info last May… 🤣