Day- in day-out we're smoking authentic Southern Style BBQ paired with scratch-made side dishes cooked lovingly using locally sourced ingredients.
I've never seen ribs the size of these. Must be coming from some mutant pigs... in any case, all the BBQ here is nicely done, whether ribs, brisket, pulled pork, or chicken. They even have a local specialty - pig tails. Plus a nice selection of sides, craft beer, and live blues on Saturday nights.
Great place for BBQ in Southwestern Ontario. The meat platters are great, ribs are tender, and the pulled pork/brisket/chicken are full of flavour. Definitely worth the trip.
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