Instagram AmazingRibs Facebook AmazingRibs X - Meathead Pinterest AmazingRibs Youtube AmazingRibs

Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | 30 Day Trial | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

Charred and Scruffed on Kindle for $2.99

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Charred and Scruffed on Kindle for $2.99

    Charred and Scruffed by Adam Perry Lang

    Kindle monthly deal.

    #2
    Thanks... Between Four Seasons (compatible with keto) and postmodernist/non-traditionalist, I was sold.

    Comment


      #3
      Added to the collection!

      Comment


        #4
        Speaking of good reads, just got done with HEAT by Bill Buford. Really a fun and interesting look into professional cooking ....

        Click image for larger version

Name:	HEAT.jpg
Views:	194
Size:	34.8 KB
ID:	493056

        Comment


        • Potkettleblack
          Potkettleblack commented
          Editing a comment
          I have my brother’s experience as being the pickles and jams cook for Marriott in Central Florida, Plus the other places he’s worked. Pro kitchens are an insane world.

        #5
        Glancing down "todays posts" and I saw "Charred and Scruffed on Kindle for $2.99" but failed to process the "on" in the quote. I thought some one dropped their kindle in their grill and was trying to unload it for 3 bucks! LOL!

        Comment


        • Pequod
          Pequod commented
          Editing a comment
          ...as a matter of fact...

        • N227GB
          N227GB commented
          Editing a comment

        #6
        Thanks for this!

        I picked up BBQ 25 a few years ago. Been using board sauce for steaks ever since.

        Comment


          #7
          Ended up getting it for $2.51. Thanx!

          Comment


            #8
            Thanks for the heads up!

            Comment


            • Craigar
              Craigar commented
              Editing a comment
              Ditto

            #9
            Thanks for the suggestion!

            Comment

            Announcement

            Collapse
            No announcement yet.
            Working...
            X
            false
            0
            Guest
            Guest
            500
            ["membership","help","nojs","maintenance","shop","reset-password","authaau-alpha","ebooklogin-start","alpha","start"]
            false
            false
            Yes
            ["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2025-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2026-issues","\/forum\/bbq-stars","\/forum\/bbq-stars\/tuffy-stone","\/forum\/bbq-stars\/meathead","\/forum\/bbq-stars\/harry-soo","\/forum\/bbq-stars\/matt-pittman","\/forum\/bbq-stars\/kent-rollins","\/forum\/bbq-stars\/dean-fearing","\/forum\/bbq-stars\/tim-grandinetti","\/forum\/bbq-stars\/kent-phillips-brett-gallaway","\/forum\/bbq-stars\/david-bouska","\/forum\/bbq-stars\/ariane-daguin","\/forum\/bbq-stars\/jack-arnold","\/forum\/free-deep-dive-guide-ebook-downloads"]
            /forum/free-deep-dive-guide-ebook-downloads