Kamado Joe Big Joe III
Pit Barrel Cooker
Camp Chef Flat Top 900
Weber Performer 22
PowerFlamer Propane 160
Meater +
Thermoworks Smoke
Thermoworks Thermapen
Temp Spike
Large Big Green Egg, Weber Performer Deluxe, Weber Smokey Joe Silver, Fireboard Drive, 3 DigiQs, lots of Thermapens, and too much other stuff to mention.
There are a lot of books on pre-Prime Day sale. I picked up a couple dozen for between .99 and 2.99; so far they’ve been worth at least what I paid! But I haven’t gotten to but maybe a quarter of them so far. That one I haven’t gotten to yet.
One I haven’t cared for is Twelve Recipes. I found the guy to be insufferable. I guess it’s great that “Dried herbs are like dead flowers: if you can’t bring them fresh, probably better to not bring them at all”, but most of us aren’t the head chef at Chez Panisse in Berkeley, and we don’t have year-round herb gardens like he does. And most of us aren’t going to make toast like this: “[T]he place to start making really good toast is at the market. Buy the best loaf of bread you can find—even if it’s expensive—because you’ll use every crumb…. A 350˚F oven will crisp and lightly brown the bread with minimum risk of burning (timer!). Sprinkle olive oil onto a baking sheet, and then lay out the thinly sliced bread. Sprinkle or brush the slices with more oil and a little salt and shuffle, rubbing them together and soaking up whatever oil is on the pan. Rearrange the slices so they’re all in a single layer again and toast for 7 minutes. Turn the pan front to back and toast for a few more minutes, if necessary, resetting the timer each time, until the toasts are golden brown all over with no pale patches. They will probably not all be done at the same time, so remove the ones that are, and keep toasting (timer!). Break off any parts that seem too dark. They do take some tending, but thin, crisp toasts will keep for a while—at least a couple of hours and for days if sealed in an airtight container.”
Large Big Green Egg, Weber Performer Deluxe, Weber Smokey Joe Silver, Fireboard Drive, 3 DigiQs, lots of Thermapens, and too much other stuff to mention.
Potkettleblack Yeah, I just kinda looked at the cost and clicked on stuff that I thought might be interesting. That one is $3 (not $2). I hope I’ll at least enjoy scrolling through it, $1 being the new 25¢ these days ‘n ‘at.
Large Big Green Egg, Weber Performer Deluxe, Weber Smokey Joe Silver, Fireboard Drive, 3 DigiQs, lots of Thermapens, and too much other stuff to mention.
Comment