Using The SNS for Steaks

CRO

Founding Member

Joined: Jul 2014

Posts: 395

Location: Northern Illinois

22.5" Weber Performer
Slow 'N Sear with Drip 'N Griddle
18" Weber Jumbo Joe
Pit Barrel Cooker
ThermoWorks Smoke
Maverick ET-733
Thermapen
ThermoPop
Coleman Roadtrip Grill LXE (for Tailgating at Packer games)
Weber Rapidfire Chimney Starter
Favorite Beer - New Glarus Moon Man or Spotted Cow
#1

Using The SNS for Steaks

April 18, 2016, 06:50 PM

Did steaks tonight on the SNS. Oakridge Santa Maria Rub one hour before, then sprinkled some Black Ops right before the grill. Slowed cooked until 120 then Seared until desired temp. Great steaks. There is three of us, I bought a Ribeye and a Porterhouse and seperated the Filet for my wife.
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Breadhead

Former Member

Joined: Jul 2014

Posts: 2
#2

April 18, 2016, 07:06 PM

Nice cook... Steaks are magic on the SnS.Ã°Å¸â€˜Â
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RonB

Club Member

Joined: Apr 2016

Posts: 20400

Location: Near Richmond VA

Weber Performer Deluxe
SNS
Pizza insert
Rotisserie
Cookshack Smokette Elite
2 Thermapens
Chefalarm
Dot
lots of probes.
Fireboard
#3

April 18, 2016, 07:27 PM

I grilled a ribeye on one of my test burns for the SNS the other night. It turned out very tasty.
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CRO

Founding Member

Joined: Jul 2014

Posts: 395

Location: Northern Illinois

22.5" Weber Performer
Slow 'N Sear with Drip 'N Griddle
18" Weber Jumbo Joe
Pit Barrel Cooker
ThermoWorks Smoke
Maverick ET-733
Thermapen
ThermoPop
Coleman Roadtrip Grill LXE (for Tailgating at Packer games)
Weber Rapidfire Chimney Starter
Favorite Beer - New Glarus Moon Man or Spotted Cow
#4

April 18, 2016, 07:30 PM

it's hard to beat a good quality (bone in) Ribeye!
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Huskee

Administrator

Joined: May 2014

Posts: 21020

Location: Clare, Michigan area

Follow me on Instagram, huskeesbarbecue

Smokers / Grills
Yoder loaded Wichita offset smoker

PBC

Grilla Silverbac pellet grill

Slow 'N Sear Deluxe Kamado (SnSK)

Slow 'N Sear Master Kettle (cart-mounted)

Slow 'N Sear Travel Kettle

Masterbuilt Gravity 560

Weber 22" Original Kettle Premium (copper)

Weber 26" Original Kettle Premium (light blue)

Weber Jumbo Joe Gold (18.5")

Weber Smokey Joe Silver (14.5")

Traeger Flatrock Griddle

Thermometers
SnS 500 4-probe wireless

(3) Maverick XR-50 4-probe Wireless Thermometers

A few straggler Maverick ET-732s

Maverick ET-735 Bluetooth (in box)

Smoke X4 by ThermoWorks

Thermapen MkII, orange & purple

ThermoPop, yellow, plus a few more in a drawer for gifts

ThermoWorks ChefAlarm (wife's)

Morpilot 6-probe wireless

ThermoWorks Infrared IRK2

ThermoWorks fridge & freezer therms as well

Accessories
Instant Pot 6qt

Anova Bluetooth SV

Kitchen Aide mixer & meat grinder attachment

Kindling Cracker King (XL)

a couple BBQ Dragons

Weber full & half chimneys, Char-Broil Half Time chimney

Weber grill topper

Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)

Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills

Pittsburgh Digital Moisture Meter

Beverages
Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold & Lime

Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois

Fav cheap beers: Pabst, High Life, Hamm's & Stroh's

Most favorite beer: The one in your fridge

Wine: Red - big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc

Whiskey: Buffalo Trace, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig Toasted. Neat please.

Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.

About me
Real name: Aaron
Location: Farwell, Michigan - near Clare (dead center of lower peninsula).

Occupation:
Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
#5

April 18, 2016, 07:39 PM

I did some chuck eyes the other night, poor man's ribeye. I'm a sucker for a thick strip steak though. Nice cook CRO!
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1 comment

#5.1

Breadhead commented

April 18, 2016, 11:06 PM

Editing a comment

Chuck eyes are a great cut few people are familiar with. I have to special order them at my grocery store. They are very close to a ribeye for flavor.Ã°Å¸â€˜Â
CRO

Founding Member

Joined: Jul 2014

Posts: 395

Location: Northern Illinois

22.5" Weber Performer
Slow 'N Sear with Drip 'N Griddle
18" Weber Jumbo Joe
Pit Barrel Cooker
ThermoWorks Smoke
Maverick ET-733
Thermapen
ThermoPop
Coleman Roadtrip Grill LXE (for Tailgating at Packer games)
Weber Rapidfire Chimney Starter
Favorite Beer - New Glarus Moon Man or Spotted Cow
#6

April 18, 2016, 07:43 PM

Thanks BUD!, you hooked me up on this new toy...it's amazing. It's going to be a great summer of cookin.
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Breadhead

Former Member

Joined: Jul 2014

Posts: 2
#7

April 18, 2016, 11:03 PM

CRO ...

IF... You want to kick it up a notch, Sous Vide those steaks for a few hours (4 to 12 hours) to within 5 or 10 degrees of your desired finished IT. Then sear them on the direct side of your scorching hot SnS. Mmmm.
Likes 1
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Danjohnston949

In Memoriam

Joined: Dec 2014

Posts: 4394

Location: 1410 9th. St. N, Fargo ND
#8

April 19, 2016, 06:13 AM

CRO, That is some great looking Meat! Your Meat Market knows their Meat! I truly Hate these Cutters (Starving Vegetarians?) that trim all the Fat from Steaks!
Eat Well and Prosper! From Fargo ND, Dan
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DWCowles

Founding Member

Joined: Jul 2014

Posts: 9698

Location: Smiths Grove, Ky

Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
#9

April 19, 2016, 06:54 AM

Nice cook CRO
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fzxdoc

Founding Member & Pit Barrel Cooker Queen

Joined: Jul 2014

Posts: 8194

My toys:
Weber Summit Charcoal Grilling Center (WSCGC) aka Mr. Fancypants
Pit Barrel Cooker (which rocks), named Pretty Baby
Weber Summit S650 Gas Grill, named Hot 'n Fast (used mostly for searing and griddling)
Weber Kettle Premium 22" named Kettle Kid, eager to horn in with more cooks in the future
Camp Chef Somerset IV 4-burner outdoor gas range named AfterBurner due to its 30kBTU burners

Adrenaline BBQ Company Gear:
SnS Low Profile, DnG, and Large Charcoal Basket, for WSCGC
SnS Deluxe for 22" Kettle
Elevated SS Rack for WSCGC
SS Rack for DnG
Cast Iron Griddle
Grill Grate for SnS
Grill Grates: five 17.375 sections (retired to storage)
Grill Grates: six 19.25 panels for exact fit for Summit S650
gasser
Grill Grates for 22" Kettle
2 Grill Grate Griddles
Steelmade Griddle for Summit gas grill

Fireboard Gear:
Extreme BBQ Thermometer Package
Additional control unit
Additional probes: Competition Probes 1" (3) and 4" (1), 3 additional Ambient Probes. 1 additional Food Probe
2 Driver Cables
Pit Viper Fan (to pair with Fireboard Fan Driver Cable)
Pit Viper Fan new design (to pair with Fireboard Fan Driver Cable)
Thermoworks Gear:
Thermapen MK4 (pink)
Thermapen Classic (pink too)
Thermoworks MK4 orange
Temp Test 2 Smart Thermometer
Extra Big and Loud Timer
Timestick Trio
Maverick ET 73 a little workhorse with limited range
Maverick ET 733
Maverick (Ivation) ET 732

Grill Pinz
Vortex (two of them)
18" drip pan for WSCGC
Ceramic Spacers for WSCGC in Kamado Mode: 2 sets each 1/2", 1", 2". The 2" spacers work best with the 18" drip pan. The 1+1/2 inch spacers work best with the 14 inch cake pan.

Two Joule Sous Vide devices
3 Lipavi Sous Vide Tubs with Lids: 12, 18 and 26 quarts
Avid Armor Ultra Pro V32 Chamber Sealer

Instant Pot 6 Quart Electric Pressure Cooker
Instant Pot 10 Quart Electric Pressure Cooker

Charcoal Companion TurboQue
A-Maze-N tube 12 inch tube smoker accessory for use with pellets

BBQ Dragon and Dragon Chimney

Shun Classic Series:
8" Chef Knife
6" Chef's Knife
Gokujo Boning and Fillet Knife
3 1/2 inch Paring Knife
#10

April 19, 2016, 07:02 AM

I always love seeing the steak pictures coming off the SNS/Weber combo. Yours go right in that hall of fame as well, CRO . Congrats!

Kathryn
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