If you buy a carbon steel pan just make sure you season it well. Lots of information and videos out there but here is my method which gives good results and is quite easy to do:
I gave carbon steel pans to my kids and some grandkids for Christmas and then gave them instructions and a lesson on how I season mine. There are a lot of ways, and videos, of how to do this but I thought I would document how I do.
One of the pans on unwrapping:
This then gets a scrubbing under very hot water to remove any
Donw I just read your thread and that is exactly how I season my CI skillets. I don't use homemade seasoning oil but a Crisbee Puck which has worked very well. Thanks!
Ive been VERY happy with my scanpans. Wife abuses them and they are holding up great. I hand wash them, wife chucks em in the dishwasher and uses metal tools.
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