Read it here: https://www.theculinaryfanatic.com/j...asoning-method
Stripping and reseasoning some pots and skillets. Cleaning with yellow lid ez-off first, I did not realize how well that removes rust as well. Rinse well, wash in cold water and towel dry. No flash rust.
First step - preheat to 200 in oven, wipe on a liberal amount of crisco and let it cool a bit
second step - wipe with Microfiber cloth until the sheen is gone
third step - back in oven upside down, time bake 1 hr at 300. I have not any problem with oil pooling, stopped checking.
fourth step - crank oven to 400 for another hour, let cool in oven
This is working great so far, my carbon steel pan has never been this slick and the CI looks great.
Stripping and reseasoning some pots and skillets. Cleaning with yellow lid ez-off first, I did not realize how well that removes rust as well. Rinse well, wash in cold water and towel dry. No flash rust.
First step - preheat to 200 in oven, wipe on a liberal amount of crisco and let it cool a bit
second step - wipe with Microfiber cloth until the sheen is gone
third step - back in oven upside down, time bake 1 hr at 300. I have not any problem with oil pooling, stopped checking.
fourth step - crank oven to 400 for another hour, let cool in oven
This is working great so far, my carbon steel pan has never been this slick and the CI looks great.






. I'm off to Amazon and/or Harbor Freight to see what manual battery chargers I can find...



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