Hi everyone,
I have been having mixed experiences with my grillgrates on my gas grill and would love some advice.
Last night I made some marinated chicken thighs and they stuck to the grillgrates like nobody's business. What a mess! See attached photos.
In general I have had difficulty with food sticking to the grates. Much more so than when I use regular grates.
Any suggestions on whay this may be happening? The top of the grates are reasonably clean. I'm not oiling the grates before I put food on them but I seem to recall reading Meathead saying that oiling grates isn't really helpful.
Any suggestions? Thanks!
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I have been having mixed experiences with my grillgrates on my gas grill and would love some advice.
Last night I made some marinated chicken thighs and they stuck to the grillgrates like nobody's business. What a mess! See attached photos.
In general I have had difficulty with food sticking to the grates. Much more so than when I use regular grates.
Any suggestions on whay this may be happening? The top of the grates are reasonably clean. I'm not oiling the grates before I put food on them but I seem to recall reading Meathead saying that oiling grates isn't really helpful.
Any suggestions? Thanks!
​
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