- 2 ounces gin
- 3/4 ounce simple syrup
- 1/2 ounce heavy cream
- 1/2 ounce lemon juice, freshly squeezed
- 1/2 ounce lime juice, freshly squeezed
- 3
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Cocktail Recipe: Ramos Gin Fizz
Ramos Gin Fizz
- Likes 5
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Cocktail Recipe: Huskee's Tom Collins
I call this my recipe because I tweaked the amounts to my liking after trying many of the millions of different recipes. Then I made 3 and taste tested. Then I tweaked the amounts...
- Likes 9
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Cocktail Recipe: Aphrodite
2 oz. dry gin (a 90+ proof works better here)
1 oz. fresh lemon juice
1/2 oz. tart cherry grenadine
1/2 oz. 1:1 simple syrup (use slightly less if using 2:1)...
- Likes 4