Redneck soups vide tripit

[bmillin]

Came home today and wanted some beef. All we had was some triptip I had bought on sale and sliced up into smaller portions, around 8-6 oz portions. I am usually cooking for two...

[SammyJ]

My pan is looking great,

But i have a question. lets assume we season at 450, use it a lot, and seasoned good. Can it NOW withstand 500F

[Backroadmeats]

Does anyone else eat potato sausage?? I don't know if this is mostly a Minnesota thing. I know around Christmas time alot of churches up here do potato sausage and lutefisk suppers...

[bbqLuv]

I grilled crispy jalapenos, first cut off the stem end, then cut in half lengthways, and using a spoon scrape out the seeds and veins "The Hotness". I did this under...

[SmokinAZ]

The ash dump door on my DLX24 sticks badly and is difficult to open and close. Does anyone know of a food safe lubricant that I could use on it or should I just take apart every...

[Bbqmikeg]

I changed avatars and the crop setting wouldn’t work. The screen was a red hue and the image screen didn’t have the editable preview. When I hit save only a small portion...

[smokyYank]

Hi all,

Saturday was going to be a great day, prepping and smoking a rack of ribs.

I usually do a 2-1/2 - 2 - 1 method. Partway through phase 2 (wrapped...

[Uncle Bob]

It's easy to see that many of you are enjoying the posts elsewhere from ecowper, Walrusking, and of course, Panhead John that explain the where, and food enjoyed along with the...

[fracmeister]

Week 8 Upsets and Observations

1. The only HUGE (and unexpected) upset was the NINE(!) overtime victory of Illinois over Penn State. This removes PSU from CFP contention as they

...

[glitchy]

With the situation the past 18 months, we haven’t done much entertaining. However, the in-laws are migrating south for the winter next week and wanted everyone to get together...