Episode 21 - September 15, 2016

BBQCentralShow

Greg Rempe

Joined: Jul 2014

Posts: 365
#1

Episode 21 - September 15, 2016

September 15, 2016, 08:26 AM

During the PitCast this week: I hit the news desk, get a PitClub update, have a look ahead and what's happening this weekend and dig back through my archives and release the very first interview I ever did with Chis Lilly from Big Bob Gibson's restaurant. ENJOY!!
Tags: None

Likes 1
Powersmoke_80

Founding Member

Joined: Aug 2014

Posts: 885

Location: Bay City, Michigan

Vintage Brinkmann Longhorn Offset Stick burner (newest addition)
Weber 22 w/SnS
Brinkmann Pellet Grill W/ Ortech TR-100
Vermont Castings, gas
Masterbuilt smoker, gas
Future build, 80 gallon tank hybrid, pellet/stick burner
iGrill black, dual probe thermometer
Thermapen instant read
Polder,Speed Read instant thermometer
Favorite Beer, Yeungling Black&Tan
#2

September 15, 2016, 01:14 PM

BBQCentralShow Good luck Greg on your rib cook off this weekend. Which cook or did you select?
Smoke out
Comment
1 comment

#2.1

BBQCentralShow commented

September 15, 2016, 04:03 PM

Editing a comment

I went with with a Traeger 22 since I have pellet experience. I have one test cook down and doing another tomorrow to Dial in. Thanks!

Welcome!