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Enchiladas for the mortals that might be here

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    #16
    Hatch is great! I've been through Hatch, NM a few times, too. Awesome road trip stop if you love green chiles!

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      #17
      If you'll use the Hatch green chili enchilada sauce it makes wonderful chicken enchiladas. Some cheese, some sour cream,shredded chicken, a little bit of heavy cream for moisture, and the green sauce assembled as you described has fed my kids and now my grand kids many times. I use the green sauce in a couple of soups we're really fond of too.

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      • glitchy
        glitchy commented
        Editing a comment
        We just got a can of the green this week to try.

      #18
      Never apologize for finding a short cut to flavor. Not everyone has the luxury of standing over a stove/smoker for hours to produce the perfect "from scratch" recipe. You're light years ahead of the cooks who season with salt and pepper only for every.single.meal. ( uhhhh, I love you, Mom. ).

      This sounds delicious. I'm going to source the ingredients and give it a go.

      Kathryn

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      • Richard Chrz
        Richard Chrz commented
        Editing a comment
        Agreed, I’m looking for them from every store from now on, order if necessary, i trust shortcuts from members in here.

      #19
      I didn't know Chi Chi's still existed.

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        #20
        Is the Hatch red sauce spicy or mild?

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        • glitchy
          glitchy commented
          Editing a comment
          It’s mild, but I think they might have different spice levels available.

        • RickyBobby
          RickyBobby commented
          Editing a comment
          I was going to ask the same thing! Ever since the couple of operations I had, I can’t do spicy anymore. Which is sad. I like a little heat, but a Jalapeño that trends a touch on the warm side(not even hot) could lead to an ER visit for me.
          Last edited by RickyBobby; January 15, 2021, 09:03 PM. Reason: Correcting the auto-incorrections.

        • glitchy
          glitchy commented
          Editing a comment
          I do believe their mild is really mild...I’m a poor judge though, but my daughter has been eating them and doesn’t like spicy at all and hasn’t said a word.

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