My gear:
22 Weber Kettle
Napoleon PRO Charcoal Kettle Grill
Broil King Keg
Traeger Pro 34
Napoleon Prestige Pro 500
Pit Barrel Cooker
Blackstone Range Combo Griddle
I'm making one of Guga's recipes this weekend and the ingredient list just calls for 4 cans of sweet corn, drained. I'm using frozen corn instead and trying to figure out an equivalent volume. Any ideas on what size (fl. oz, ml, whatever) a typical can of sweet corn would be?
Thanks!
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