Habanero Death Dust
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Chicken Wing Rub
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This has worked pretty well for me:- 2 1/2 tablespoons fine ground black pepper
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon Lawry’s seasoning salt
- 2 tablespoons mild New Mexico style chili powder
- 1 to 2 tablespoons chipotle or cayenne powder
Adapted from recipe found at:
Chicken wings are typically not a traditional smoked meat due to the popularity of frying chicken wings and coating them in a buffalo sauce.
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Club Member
- Nov 2017
- 7090
- Huntsville, Alabama
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Jim Morris
Cookers- Slow 'N Sear Deluxe Kamado (2021)
- Camp Chef FTG900 Flat Top Grill (2020)
- Weber Genesis II E-410 w/ GrillGrates (2019)
- Weber Performer Deluxe 22.5" w/ GrillGrates & Slow 'N Sear & Drip N Griddle & Vortex & Party Q & Rotisserie (2007)
- Custom Built Offset Smoker (304SS, 22"x34" grate, circa 1985)
- King Kooker 94/90TKD 105K/60K dual burner patio stove
- Lodge L8D03 5 quart dutch oven
- Lodge L10SK3 12" skillet
- Anova
- Thermoworks Smoke w/ Wifi Gateway
- Thermoworks Dot
- Thermoworks Thermapen Classic
- Thermoworks RT600C
- Weber Connect
- Whatever I brewed and have on tap!
I like Bad Byron’s Butt Rub - it’s a sugar free somewhat spicy rub that is good on pork and chicken.
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The first time I decided to smoke wings after finding this awesome web site I wasn't up to making Simon and Garfunkel rub just yet. I wanted to dry brine and went to the grocery to look for some similar rub without sodium. The only one I found was Mrs Dash in various flavors. I've used the original and garlic herb. They are very tasty and everyone loved it more than once. I did have occasions where the seasoning burned while crisping the skin on th direct side. The seasoning is a little coarse. I'm thinking I might try to make it a little finer in the future.
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Founding Member
- Jul 2014
- 3246
- Halethorpe, MD
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Weber Summit Kamado with SnS and Vortex.. Broil King Baron, Primo Oval Junior. Primo XL. Love grilling steaks, ribs, and chicken. Need to master smoked salmon. Absolutely love anything to do with baking bread. Favorite cool weather beer: Sam Adams Octoberfest Favorite warm weather beer: Yuengling Traditional Lager. All-time favorite drink: Single Malt Scotch
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Club Member
- May 2016
- 5615
- Huntington Beach, Ca. Surf City USA.
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Equipment
Primo Oval xl
Slow n Sear (two)
Drip n Griddle
22" Weber Kettle
26" Weber Kettle one touch
Blackstone 36†Pro Series
Sous vide machine
Kitchen Aid
Meat grinder
sausage stuffer
5 Crock Pots
Akootrimonts
Two chimneys (was 3 but rivets finally popped, down to 1)
cast iron pans,
Dutch ovens
Signals 4 probe, thermapens, chef alarms, Dots, thermapop and maverick T-732, RTC-600, pro needle and various pocket instareads.
The help and preferences
1 extra fridge and a deep chest freezer in the garage
KBB
FOGO
A 9 year old princess foster child
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"Baby Girl" The cat
Erik S.
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