Yeah, I do it all the time. Toss them in oil or spray them, add salt, other spices such as garlic powder, cayenne, etc. and grill them in a grill basket. Give it a shake every once in a while. They cook from frozen faster this way than in an oven and they get crispier.
Thinking I might make homemade tater tots, but I don’t want to deep fry or bake them in muffin tins as online recipes suggest. I would like to roast them on a grill. Anyone done this?
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