I make my own rubs, often making Memphis Dust or other great recipes on this site. My question is that with so much emphasis on the rubs, are there do's and don'ts in terms of which sauces go better or worse with rubs such as Memphis Dust or Scott's Dry Rub? I typically use store bought sauces on top of these rubs but wonder if there is a better approach. Thanks.
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- Mar 2018
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- Pittsburgh, PA
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Pittsburgh, PA (originally Memphis, TN)
Fire Magic Echelon Diamond E660s - GAS grill
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Favorite cook is brisket
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- May 2014
- 18986
- Clare, Michigan area
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Real name: Aaron
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IMO if you add sauce to the whole rack, you're negating much of the details of the rub you used. Dipping into some on your plate, that might retain more rub character. Which go best with which, well IMO I say forget the smoky storebought sauce on ribs you've smoked for real.
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Try this if you haven’t. I serve it on the side. My wife, who doesn’t really like too many sauces, loves this.
Say so long to bottled BBQ sauce and hello to amped up homemade Kansas City-style sauce with this step-by-step recipe. Thick and sweet, Kansas City barbecue sauce has been a crowd favorite since the introduction of KC Masterpiece in the 70s. Our delicious recipe features multiple layers of flavors, sweets, and heats.
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I personally prefer dry rub ribs, with sauce on the side. BUT to please the wife, and guests, I end up saucing ribs.
I know there are fancy sauces out there,and I used to take the time to make my own, BUT I've been REAL happy with the HEB line of sauces. The Texas Style is spot on. Kentucky bourbon was delicious. I just picked up the Texa Houli but haven't tried it yet.
Last edited by BFlynn; October 30, 2020, 09:29 AM.
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Last edited by Max Good; October 30, 2020, 09:42 AM.
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I’m a vinegar style sauce person, as I like the balance it provides to the fatty goodness most BBQ is. I also feel this style of “sauce’ if you will, allows the rub and smoke to stand out.
I use this as a add as you go, so perhaps a little on a bite here and there. Or a small drizzle on what I served myself. And these vinegar sauces are so easy to make!
My favorite, probably are Lexington Dip or East Carolina Mop Sauce, both from this site.
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