Help and advice for first time pork shoulder roast

[cgrover60]

Nice cook dude. You did good.

[Santamarina]

Looks like you did a great job. Pork shoulder following Meatheads recipe was my first ever smoke ~6 years ago. Still my go-to method. Bone-in shoulders are my favorite. They’re also my longest cook - usually 12-14 hours. I don’t wrap until it’s done and I’m holding. They come out looking like a meteorite, but are moist and delicious.