Welcome!


This is a membership forum. As a guest, you can click around a bit. View 5 pages for free. If you are a member you must log in now. If you would like to participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]
There are 4 page views remaining.

Announcement

Collapse
No announcement yet.

Is it OK just to show off a little?

Collapse
X
Collapse
 
  • Page of 1
  • Filter
  • Time
  • Show
Clear All
new posts
Previous template Next
    #1

    Is it OK just to show off a little?

    Not sure how to get the pics to show up in the correct order but you guys know whats what. 9 lb Boston Butt, rubbed and wrapped overnight. In the smoker this morning at 5am. 225°-250° for almost 11 hours. Pulled at 195° an spent one hour in a faux cambro. Hand pulled and sauced with a sweet/spicy homemade bbq sauce. The yummy sounds were abundant at the Anderson house tonight! Now its time for some chocolate!
    10 Photos
    Tags: None
    #2
    There is that awesome Virginia Dave's Smoke House again and that smoked Butt looks great. I can smell it down here in Georgia!! Yea buddy. It is fairly elementary to figure what order most of the pics where taken in Dave, Good Job!

    Barry
    • Likes 1

    Comment

      #3
      Not only is it ok to show off, it's expected! Loking good!
      • Likes 1

      Comment

        #4
        Thanks fellas! Perfect weather here in Virginia today!

        Comment

          #5
          Very nice Dave....
          • Likes 1

          Comment

            #6
            Thats sweet. Not to mention I got smoker envy so dang bad.
            • Likes 1

            Comment

              #7
              Nice smoke ring and bark!
              • Likes 1

              Comment

                #8
                Nice pics, beautiful end product well done!
                • Likes 1

                Comment

                  #9
                  Hi BBQC, read your bio since you didn't have your sig filled in. That's ok I am not busting your chops so to speak. I am looking for some great posts with pic from you in the future.

                  Comment

                    #10
                    We don't log on to hear someone be modest...
                    • Likes 1

                    Comment

                      #11
                      Lookin' good Virginia Dave!
                      • Likes 1

                      Comment

                      Previous template Next

                      Announcement

                      Collapse
                      No announcement yet.
                      Copyright © 2005 by Meathead's AmazingRibs.com. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. It is a US federal crime to publish or distribute anything on this website without permission. But we're easy! We usually grant permission and don't charge a fee. To get permission, just click here. And you don't need permission to link to us.

                      Our Privacy Promise, Terms of Service, Code of Ethics. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). GDPR requires that we be willing to delete any info we have about an EU resident if you request it. We go a step further. We extend this right to anyone, EU resident or not. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here to read the Terms of Service.

                      Product links. We rarely recommend products we haven't tested and we never recommend products that we don't love. We have a rigorous product testing regimen. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. We recommend products based on quality and price, not on fees. These fees do not add to the price of purchase but they do help keep this site alive. Please use them.

                      Contact Us. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page. Our talented team of paid moderators will be with you shortly. If you have business or technical issues, please contact us with this email form.

                      This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. Click here to learn more about benefits to membership.

                      Working...
                      X
                      false
                      0
                      Guest
                      500
                      ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
                      false
                      false
                      {"count":0,"link":"/forum/announcements/","debug":""}
                      Yes

                      Spotlight

                      These are not paid ads, they are a curated selection of products we love.

                      All of the products below have been tested and are highly recommended. Click here to read more about our review process.

                      Use Our Links To Help Keep Us Alive

                      Many merchants pay us a small referral fee when you click our “buy now” links. This has zero impact on the price you pay but helps support the site.

                      Our Favorite Backyard Smoker

                      The amazing Karubecue is the most innovative smoker in the world. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat-controlled oven. Click here for our review of this superb smoker.

                      GrillGrates Take Gas Grills To The Infrared Zone


                      GrillGrates amplify heat, prevent flare-ups, make flipping foods easier, kill hotspots, flip over to make a fine griddle, and can be easily moved from one grill to another. Click here for more about what makes these grates so special.

                      Groundbreaking Hybrid Thermometer!

                      Thermapen One Instant Read Thermometer

                      The FireBoard Spark is a hybrid combining instant-read capability, a cabled temperature probe, Bluetooth, and Wi-Fi connectivity. Couple that with high standards of design and workmanship and it’s a “must own.” Click here to read our comprehensive Platinum Medal review.

                      Grilla Proves That Good Things Come In Small Packages

                      The small 31.5″ x 29.5″ footprint of the Grilla Pellet Smoker makes it ideal for use where BBQ space is limited, including on a condo patio. Click here for our review on this unique smoker.