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A Crowning Achievement

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  • Troutman
    commented on 's reply
    I have a small rack that I put into a foil pan to catch drippings. I didn’t get very much, made what gravey I could with flour, a little stock and some white wine.

  • barelfly
    commented on 's reply
    Crown roast for Easter. Doing my research now. Need to go get 2 racks for this. Going to smoke it and then sear it somehow. But can’t wait for this!

    Did you smoke in a pan or just on the rack? For drippings is why I’m asking.

  • 6th Borough BBQ
    replied
    Oh my goodness. It's official, you WIN! I have no idea what contest you have won, but that cook deserves a win!

    Leave a comment:


  • Black99vette
    replied
    Another picture that belongs in a food calendar!

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  • DeusDingo
    replied
    my wife has been asking me to do this, i hope when i do it looks half as good as yours did. totally awesome!

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  • tpobst
    replied
    Looks great!! Going to have to try that.

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  • BourBonQ
    replied
    Outstanding!

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  • lonnie mac
    replied
    OMG brother! This looks SOOOO delish! I have yet to try one. Yet again, I am about an hour from you!!

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  • bardsleyque
    replied
    That looks porkalicous!!

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  • JCBBQ
    replied
    Oh. OH. OOOOHHHH!!! That finished pic of the crown roast. REDONKULOUS!!!

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  • EdF
    commented on 's reply
    You bet!

  • Spinaker
    replied
    Gorgeous knife work!

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  • Solseeker
    replied
    That looks outstanding! I will give it a beautiful for you

    Leave a comment:


  • FireMan
    commented on 's reply
    Just remember the votin thing around here is rigged.

  • Troutman
    commented on 's reply
    Bert Lahr ?

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