Good job, looks great. I never thought of doing it on the rotisserie.
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Boston butt, my first
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Club Member
- Jun 2016
- 394
- Aurora, IL
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Smokers & Grills- Weber Original Kettle Premium 26"
- Weber 22" Performer Deluxe
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Real Name: Wayne
Location: Aurora, IL
Occupation:- Software Engineer Manager - Home Automation, Security / Access Control & Video Systems
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Club Member
- Feb 2017
- 2157
- At a river near me, MD
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Weber Smokey Mountain 14.5"
Weber 22" Kettel
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One Grill 45" Rotisserie
Lodge 5 qt. Dutch Oven
Lodge 10.5" Double Loop Skillet
Cast Iron 9" Skillet
Cast Iron 12" Skillet
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Home Built 55 Gallon Ugly Drum Smoker - "MUDS"
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Club Member
- May 2016
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- Huntington Beach, Ca. Surf City USA.
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Equipment
Primo Oval xl
Slow n Sear (two)
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cast iron pans,
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Erik S.
Success suits you well! I so freeking want that bark/exterior fatty piece. Yeah buddy!! Whoop,whoop!
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Club Member
- Mar 2015
- 686
- Orange County CA
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Lone Star Grillz 20x36 offset
Weber 26" kettle
PK Classic
Weber Genesis gas grill
Lodge Sportsman Grill
Weber Smokey Joe Silver
Smoke Hollow 44 gas smoker
Cheapo Brinkmann charcoal smoker with DIY propane conversion
Looks good - I can almost taste it from those pics (but there's a big gap between almost tasting and actually tasting).
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Originally posted by Daddio on the Patio View PostGreat looking pork right there. What did your internal temp end up at when you pulled it?Last edited by Joetee; November 19, 2017, 04:20 AM.
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Originally posted by Mudkat View PostYes sir you gotta be happy! And so are those eating this with you!
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